This job expired on November 17, 2014
Head Cook Cajun Grain
- Date Posted September 18, 2014
- Location Kinder, LA
- Category Culinary
- Job Type Full-Time
Job Description
We are a rice farming business that is branching into local, healthy meals. We are opening a small-town cafe with the goal to offer healthy, gluten-free meals where meat is a side dish, while veggies and fruits are highlighted. With time, some veggies will be grown on our farm by us to supply the dishes. The meals will be Monday thru Friday only.
We are looking for someone that can show up around 7 a.m. and begin preparation of the to-go plate lunches. Everyday will feature only one meal. This involves prep, cooking, handing out plates and/or ringing up customers, and cleaning up for the day. There will be one other part-time person who will be taking the simple breakfast shift, then will be available to assist until noon.
Need to be highly organized and dependable. This job is paid by the hour, but you can expect a 7-8 hour day. We have a daily menu with recipes already planned, but if you have ample culinary experience, we will welcome input.
Please email if you are interested.
Compensation this position is : hourly How to apply
We are looking for someone that can show up around 7 a.m. and begin preparation of the to-go plate lunches. Everyday will feature only one meal. This involves prep, cooking, handing out plates and/or ringing up customers, and cleaning up for the day. There will be one other part-time person who will be taking the simple breakfast shift, then will be available to assist until noon.
Need to be highly organized and dependable. This job is paid by the hour, but you can expect a 7-8 hour day. We have a daily menu with recipes already planned, but if you have ample culinary experience, we will welcome input.
Please email if you are interested.
Compensation this position is : hourly How to apply
This job expired on November 17, 2014
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