This job expired on January 30, 2016
Cook / Sous Chef home/made wine bar & Roquette Catering
- Date Posted December 01, 2015
- Location Brooklyn, NY
- Category Culinary
- Job Type Full-Time
Job Description
home/made is a wonderful little restaurant in Red Hook Brooklyn. We also own Roquette Catering a boutique catering company that produces unusual and special weddings and other events. Our food is rustic elegant , with strong French, Italian and Farmer's Market Influences. Since Sandy we have only been open to the public for BRUNCH, but we are renowned for that brunch.
We are currently seeking:
Sous / Cook: A passion for rustic elegant food, amazing ingredients in simple preparations.
This is a great opportunity for a hardworking creative individual.
Ideally you have fine dining experience, but are drawn to more rustic and casual food, prepared with the same love, and attention to detail, but in a simpler more rustic fashion.
Initially the job will be to work side by side with our chef / owner, learning what we do, and how, but ultimately the goal is to turn over much of the day to day kitchen. We are at a point where we want to focus on menu and recipe development, event planning etc. and we are looking for new energy to take on the day to day Chef de Cuisine / Sous responsibilities, bringing new ideas to the menu, consistent with our rustic themes.
We are looking for someone to catch the ball and run with it!
Restaurants we love, and hope you do, too: Franny's, Roberta's, Speedy Romeo, ABC Kitchen, ABC Cocina.... All feature gorgeous produce, rustic pizza, artisanal but simple beautiful food. Pictures of our food can be seen on instagram: @homemadebklyn
Important Qualities Include:
While we are pleased to offer a civilized 4-5 day work week, the right candidates understands that long hours are often part of the deal, and that when we have special events etc. we all work, long and hard, then we make up for it later, when there aren't any special events going on!
Work hard, Play hard!!!
Oh, Spanish is a big plus!
Please note, we think the ability to follow instructions is crucial, so please follow the instructions for applying. Responses that don't will not be considered. Thank you!! Compensation this position is How to apply
We are currently seeking:
Sous / Cook: A passion for rustic elegant food, amazing ingredients in simple preparations.
This is a great opportunity for a hardworking creative individual.
Ideally you have fine dining experience, but are drawn to more rustic and casual food, prepared with the same love, and attention to detail, but in a simpler more rustic fashion.
Initially the job will be to work side by side with our chef / owner, learning what we do, and how, but ultimately the goal is to turn over much of the day to day kitchen. We are at a point where we want to focus on menu and recipe development, event planning etc. and we are looking for new energy to take on the day to day Chef de Cuisine / Sous responsibilities, bringing new ideas to the menu, consistent with our rustic themes.
We are looking for someone to catch the ball and run with it!
Restaurants we love, and hope you do, too: Franny's, Roberta's, Speedy Romeo, ABC Kitchen, ABC Cocina.... All feature gorgeous produce, rustic pizza, artisanal but simple beautiful food. Pictures of our food can be seen on instagram: @homemadebklyn
Important Qualities Include:
- Clean
- Quick
- Organized
- Efficient
- Respectful of Foods
- Minimal Waste
- Calm in the storm
- Takes direction and coaching without personalizing
- Comfortable managing others to achieve results
While we are pleased to offer a civilized 4-5 day work week, the right candidates understands that long hours are often part of the deal, and that when we have special events etc. we all work, long and hard, then we make up for it later, when there aren't any special events going on!
Work hard, Play hard!!!
Oh, Spanish is a big plus!
Please note, we think the ability to follow instructions is crucial, so please follow the instructions for applying. Responses that don't will not be considered. Thank you!! Compensation this position is How to apply
This job expired on January 30, 2016
Deadlineno deadline