Company description

Westwind Orchard is one of the region’s only certified organic orchards with a strong focus on holistic farming practices. We grow apples, pears, tomatoes, squash, raspberries, as well as produce our own honey, maple syrup, eggs, pizza, and hard cider. We also serve Neapolitan style pizza from our wood-fired oven on the weekends from August - October. Perhaps the best way to get a feel for the story of our operation is to check out our philosophy is to see our post on the Good Food Jobs Blog.

Job description

Westwind Orchard is a Certified Organic Apple Orchard in the Hudson Valley. We serve pizza every weekend in the summer/fall. We are looking for an pizza chef / pizzaiolo for 2016 season.

Three days a week, every Friday (half day), Saturday and Sunday from August 5th to October 30th.

DESIRED BUT NOT REQUIRED
Experience working with wood-fired ovens, Neapolitan/Roman pizza dough preparation and oven operations. Experience is not required, though. We would be happy ot teach you.

There might be opportunity for lodging, if needed.

Must be excellent communicator, calm under fire, a great team player, and motivated by excellence!

Check out us out on westwindorchard.com

Compensation

this position is: hourly

Application instructions

Deadline

no deadline