we are a community
of over 150 thousand people, all over the globe, with questions, imperfections, and stories to tell
do you want to align who you are with what you do?
since 2010 we've posted more than 60 thousand good food jobs
74,153
jobs posted since 2010
JOB HIGHLIGHTS
Systems Administration Manager
People's Food Co-op
Portland, Oregon
Assistant Produce Manager
Good Earth Natural Foods
Mill Valley, California
Cafe Staff/Barista
Cafe 108° at Morton's Warm Springs
Glen Ellen, California
Dishwasher & Porter
Common Table
Kingston, New York
Head of Horticulture & Landscaping
Menla Retreat Center
Phoenicia, New York
Finance Director
Farm Aid, Inc.
Cambridge, Massachusetts
General Manager
First Alternative Natural Foods Co-op
Corvallis, Oregon
Sales / Operations Coordinator
Bella Cucina
Atlanta, Georgia
Program Operations and Data Manager
Community Harvest of Central Vermont
Berlin, Vermont
General Manager
Local Roots Market and Cafe
Wooster, Ohio
Chef Assistant
J-Sei
Emeryville, California
ESOL Instructor (Part-Time/Temp)
Hot Bread Kitchen
New York, New York
Director of Philanthropy
Community Alliance with Family Farme
Sacramento, California
Executive Director
Appalachian RC&D Council
Johnson City, Tennessee
Farm Educator
University of Vermont Hillel
South Burlington, Vermont
Ag Dev Div Assistant Director
Vermont Agency of Agriculture
Willistin, Vermont
Rooftop Gardener
Up Top Acres
Savannah, Georgia
Director of Finance and Operations
La Cocina
San Francisco, California
Farm Crew
Ecolibrium Farms
Redmond, Washington
Sommelier
Blue Hill at Stone Barns
Tarrytown, New York
Farm Crew
Quackenbush Farm
Portland, Oregon
General Manager
Local Roots Market and Cafe
Wooster, Ohio
Harvest Manager
Siena Farms
Sudbury, Massachusetts
Chef Assistant
J-Sei
Emeryville, California
Farm Educator
University of Vermont Hillel
South Burlington, Vermont
Rooftop Gardener
Up Top Acres
Savannah, Georgia
Director of Kitchen Innovation
Catalyst Kitchens
Director of Finance and Operations
La Cocina
San Francisco, California
General Manager
First Alternative Natural Foods Co-op
Corvallis, Oregon
Finance Director
Farm Aid, Inc.
Cambridge, Massachusetts
RFP for Food Systems Planner
Dakota Rural Action
Ag Dev Div Assistant Director
Vermont Agency of Agriculture
Willistin, Vermont
Communications Coordinator
Farm Action
Remote
Farmers Market Vendor/Sales
Strippaggio Olive Oils and Vinegars
Atlanta, Georgia
Cheesemaking Apprentice
Cherry Grove Farm
Lawrenceville, New Jersey
Farm to Table Sales Associate
Upstate Farms NY
New York, New York
Workshop Overseer
Atina Foods LLC
Catskill, New York
Production Staff Member/Satellite
Outstanding in the Field
Grant Coordinator
Rogue Farm Corps
Food Security Coordinator
FareStart
Seattle, Washington
Implementation Specialist NH
American Farmland Trust
Community Food Educator
Randalls Island Park Alliance
New York, New York
Service Member Recruitment Coord
FoodCorps
Northeast
Sales & Marketing Coordinator
Myers Produce
Boston, Massachusetts
ESOL Instructor (Part-Time/Temp)
Hot Bread Kitchen
New York, New York
Cheese Cave Internship
Murray's Cheese
long island city, New York
Sales / Operations Coordinator
Bella Cucina
Atlanta, Georgia
Dishwasher & Porter
Common Table
Kingston, New York
Program Operations and Data Manager
Community Harvest of Central Vermont
Berlin, Vermont
Executive Director
Appalachian RC&D Council
Johnson City, Tennessee
NEVER STOP LEARNING
A curated list of courses, classes, degree programs and even unschooling that will broaden your horizons. Find inspiration at your fingertips with our 'Required Reading' - a list of books on sustainability, food culture, entrepreneurship, and living life to its fullest.
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