Company description Root Baking Co. is an Atlanta-based Bakery and Cafe specializing in crafting hearth breads and pastries from freshly milled Southern grains. We also put good food on good bread, and serve it to our neighbors. Job description Do you love vegetables? Does working with Southern-sourced grains, milled on-site in a beautiful New American Stone Mill interest you? Do you love Outkast? We do. Root Baking Co., a bakery and cafe specializing in crafting hearth breads and pastries from Southern grain is opening up shop in Atlanta's Ponce City Market, and our Executive Chef, Matthew Palmerlee, is looking for some veggie lovin' folks to put really good food on really good bread. Perks of the job: delicious baked goods, a living wage, great hours, no-joke local sourcing, and a group of nice, talented, supportive co-workers. Join us, and make top notch food with nice people in a cool bakery. P.S. We'd love it if you have some professional kitchen experience.  Compensation this position is : hourly, $15/hr + Application instructions DeadlineAugust 26, 2018