RealEats is a meal delivery company that uses sous-vide technology to deliver fresh, never-frozen, thoughtfully prepared meals using premium quality, mostly organic ingredients that are free of preservatives, additives or junk of any kind. The meals are all prepared in Geneva, NY using the best of NY state, and we currently offer dinner and breakfast items. Meals are heated in BPA-free bags in boiling water, and dishes are ready in max 6 minutes. We are focused on health as well as the reduction of food waste.
We're looking for someone to work about 20-25 hours a week with the Head of Culinary in her Brooklyn kitchen. The ideal candidate would be comfortable with sourcing ingredients, prep work, recipe development (scaling them out), maintaining a recipe database, and potentially writing for the website and/or blog.
this position is PAID: hourly, $15/hr or more
How to apply
This job expired on December 10, 2018
DeadlineOctober 21, 2018