Company description Australia’s most beloved artisanal bakery-café-kitchen, Bourke Street Bakery is a celebration of everyday pleasures: good pastries, sourdough breads, small batch coffee, fine wine, craft beer and seasonal plates. Considered an iconic and must-visit destination for locals and visitors alike, mentioned in every Australian good food guide list, opening soon in Manhattan's Flatiron neighborhood, with the man who began it all at the helm in the kitchen. 

check out: https://ny.eater.com/2018/9/12/17850560/bourke-street-bakery-nyc-location-australia Job description

* full + part time positions available
* Provide expertly prepared, consistent coffee (that hits the sweet spot) in a fast-paced, warm and welcoming environment.
* extensive barista experience (2 YEARS MINIMUM) in making quality espresso, including dialing in, maintaining consistent espresso extraction and experience in batch brewing.
* latte art proficiency.
* Happy taking orders and other aspects of café service;
* Be a team player as well as reliable, punctual, honest, and positive;
 

We offer:
– Competitive compensation (depending on experience);
- Opportunity for growth;
- High quality training programs and education through our roaster
- An exceptional working environment and team dedicated to excellence and fun – read all about us above.
– Free staff meal and bakery goods to take home, in-store discounts.
 

COMPENSATION
* this position is PAID: hourly, $15/hr + tips (high tipping neighborhood) or MORE depending on experience.

Compensation this position is : hourly, $15/hr + Application instructions Deadlineno deadline