Company description Burlington-based Seven Days is an essential source for Vermont news, views and culture. With a print circulation of 36,000 copies a week — and a substantial digital readership — it's the state's largest newspaper. The locally owned company also produces an annual guide to Vermont restaurants and bars, and organizes Vermont Restaurant Week. Job description Do you have an omnivorous appetite but discerning palate? Can you write delicious prose about food and drink? Are you knowledgeable about food systems, from farm to table? If your answers are yes, yes and yes, we’d like to meet you!

We’re looking for a curious, diligent and experienced reporter who’s eager to sniff out food news, as well as craft compelling stories about the people, places and products that make up the local food scene. Responsibilities would include involvement in the creation of our annual dining and nightlife guide, 7Nights, and Vermont Restaurant Week.

In return, we offer a competitive salary, benefits, and a fun, stimulating environment in a thriving, locally owned media company.

Note: Applicant must have a current driver’s license, insurance and access to a vehicle, as the position routinely requires in-state travel. Compensation this position is : salaried Application instructions DeadlineApril 29, 2019