When I became pregnant with my first child, I started paying more attention to the quality of the foods I was eating. With my intense sweet tooth, it was a challenge! I was searching for a frozen treat that satisfied my craving without all the artificial ingredients, colors, and flavorings.

After I left my job as an Assistant District Attorney, I started experimenting with fruit in juicers, blenders, cuisinarts- you name it! Following countless recipes, tons of frozen bananas and lots of patience, Chloe’s Fruit was born using just fruit, water, and cane sugar.

Today, I am proud to share with you our Chloe’s Pops and Soft Serve Fruit– creamy, clean and delicious snacks that I enjoy and happily give to my three kids at any time of the day.

They will be the first to you tell you it is The Cool Way to Eat Fruit ™!

Chloe's is one of the leading companies in our field in the area. We are hiring a talented Shift Manager professional to join our team. If you're excited to be part of a winning team, Chloe's is a great place to grow your career. You'll be glad you applied.

Responsibilities

• Monitor and supervise the timely arrival of scheduled employees, be aware of unforeseen challenges like scheduling conflicts and see to it the business is adequately staffed
• Address customer concerns in reference to products, services rendered or employee interactions
• Establish tasks for employees to ensure a clean workplace, this includes stocking supplies and maintaining clean restrooms and public spaces
• Establish tasks for employees to ensure a clean workplace, this includes stocking supplies and maintaining clean restrooms and public spaces
• Actively seek to resolve any concerns while adhering to the company policy and standards of behavior
• Train new hires on the standards and procedures of the company, from how to handle a negative customer experience to how to properly serve customers
• Oversee and administer tests to see that all employees have a firm understanding of company policy, such as schedule changes and calling into work
• Recognize outstanding employees for exemplary work and call attention to workers that are professional and meet their goals

Qualifications

• A high school diploma or GED certificate is preferred
• Food handling certification and experience is essential in food service industry positions
• Ability to properly and accurately assess situations quickly while adhering to company policies
• Ability to work in the standing position for hours at a time
• Experience managing the daily staff of a restaurant or retail store
• Facilitate a positive environment and support a safe and productive workplace
• Proven leadership and experience managing a diverse team is preferred
• Ability to use company databases and software, as well as the ability to troubleshoot common software problems is essential
• Effective in prioritizing daily tasks while accounting for unforeseen challenges