Company description Rooster Street Butcher's vision is making personal connections with people while creating quality and healthy meat products. Our dedication to customer service, product leadership, animal welfare, growth and teamwork is what drives us to share, teach and learn with our community.

All of our meat is hormone free, has no added antibiotics, is raised on pasture by family farms that have a high touch approach. All of us at Rooster Street Butcher take great pride in what we do and truly feel that we offer high quality products with high-end service! 

In addition to our meat having high standards we also choose wisely when it comes to all other ingredients, no chemicals, no fillers, no factory farms, no junk!  All of our food is made fresh and from scratch.

We believe there is always more to offer, more good we can do and more lives we can touch through the love of food and community. 

Customer Service. Product Leadership. Animal Welfare. Growth. Teamwork. Job description Assist in scaling, grinding & patty making of all ground meats for all locations (Lancaster Central Market, Market at the Wilbur, Cedar Street). Assist in preparing & cooking all ready-to-eat products (lunch meats, cured/dried meats, loaf meats, bacons, etc) - using smokers, making brines, rubs & cures. Assist in butchering all meats (beef, pork, lamb, poultry) for all locations. Assist in scaling, grinding, mixing and casing all sausages. Following recipes, procedures and processes carefully and to RSB’s standards. Grinding & rendering excess fat. Thawing frozen trim for production & freezing excess trim at the end of each week. Assist in the preparation for all market-bound items. Cleaning bones to be ready for stock. Receiving of shipments. Other duties as required by the Production Manager. Opening & set up of Butcher Room. Closing & cleaning of Butcher Room. Compensation this position is : hourly Application instructions Deadlineno deadline