Inspired by the food of Chef Pat Pascarella's childhood, Grana is an ode to traditional Southern Italian cooking. Seasonal produce, freshly made pizza, and pastas rooted in tradition are the basis for what makes Grana shine. Our people is what makes it great.
Seeking line and prep cooks to join Chef Pat Pascarella and team at Grana in Piedmont Heights. Do you have a passionate drive and curiosity about food that keeps you up at night? Looking to join a group of like minded professionals? Compensation based on experience and opportunity for advancement.
this position is : hourly, varies DOE, $11.00 - $14.50
this job's deadline has passed
DeadlineFebruary 17, 2020