Cast Iron Kitchen is a healthy upscale meal delivery service in Marin and San Francisco. 

Our mission is to help our clients find their optimal health effortlessly while eating food they love. 

We are a medium scale LLC with around 50 dedicated long-term clients and have been in operation for eight years.

Cast Iron Kitchen’s ingredients are organic, locally and sustainably sourced, and paleo-friendly.

We offer new menus every week that are inspired by the seasons, featuring cuisines and traditional cooking styles from around the world. We love big flavors and aim to redefine what people think of as healthy eating.

You’ll be cooking exceptional food from start to finish. 

Tasks range from veggie and meat prep, packaging food,  following recipes, creating your own recipes, going to the farmers' market, and collaborating on our weekly menus.

We’re a small operation and we want your voice and food style to be an influence and addition to our offerings.

We cook every Sunday, Monday, and Tuesday as well as cater fun events ranging from weddings to book release parties to cryptocurrency seminars.  

Work hours: Sunday, Monday & Tuesday, 25-30 hours per week

Optional catering events (once catering is safe again)

Optional delivery driving if extra income desired 

Skills and Requirements

You:

• Love to cook and have fun in the kitchen
• Extremely dependable and will make this job your top priority
• Efficiency is a core value
• Kind with a positive outlook
• Open and honest communicator
• Open to instruction and critique
• Able to keep calm under pressure
• Clean, tidy, organized
• Love to learn, grow, and improve
• Able to provide two references familiar with your cooking and character

• Stand long hours
• Lift up to 50lbs
• Move quickly
• Get around reliably-- having a car is strongly recommended