We are looking for a baker or assistant baker to prepare different types of pastries, pies, cakes, cookies, savory items, and more.
Responsibilities Include:
- Weighing flour and ingredients
- Mix various ingredients to create fillings for cakes and pies
- Prepare custom-made pastries based on customers’ preferences
- Prepping and cutting ingredients
- Preparing savory items
- Track food supplies as needed
- Clean kitchen equipment and tools before and after use
About Red Barn Bakery
Traditional, Gluten-Free & Vegan pastry options. Specializing in pies, brownies, tarts, cupcakes, and savory items.
Job Types: Full-time, Part-time, Internship
COVID-19 considerations:
To keep our employees as safe as possible, everyone is required to wear a mask and have a recent negative Covid Test or be Vaccinated. The bakery is sanitized regularly.