Based in St. Louis, Missouri, Custom Foodscaping transforms ordinary outdoor spaces into beautiful, food-producing landscapes.

We help people grow organic fruits and veggies at their homes, businesses, and community spaces with the mission of creating a healthier, more connected world.

We are a full service design and install company working from visioning to installation of any type of food-producing landscape. 

Every edible landscape we design aims to improve a site’s rainwater management systems, enhance its biodiversity with natives, and build healthy soil. Visit us at customfoodscaping.com. 

Key Responsibilities: 

• Assistance with invoicing and billing

• Assistance with administrative CF tasks

• Assistance with outreach and partnerships 

• Help support development and profitability of The Foodscaper, our sister educational company that provides resources and support for people who want to learn to create ecological edible landscapes for a living

• Help create quality marketing content 

• Report directly to Matt Lebon, CF owner and founder

• Report directly to Lindsay Wolff, The Foodscaper manager

Qualifications:

• Proficiency with the Google Suite: Google Docs, Google Sheets, etc. 

• Business and marketing savvy

• Skilled / trainable with Kajabi and Quickbooks

• Social media management and strategy skills 

• Skilled with social media content development 

Assisting Lindsay / The Foodscaper 

• Help with content and product creation for The Foodscaper

• Social media posts 

• Support with video production 

• Admin support for The Foodscaper Podcast 

• Admin support with The Foodscaper Summit 

• Help recruit more contributors to The Foodscaper and edit content

• Organize photo library

• Outreach and communications with other foodscapers 

• Help with future book project 

• Support with graphic design, ads and marketing materials

Assisting Matt / Custom Foodscaping 

• Pay invoices where we need to cut checks 

• Send confirmation emails for meetings and consultations

• Upload photos from consultations into its respective folder 

• Put all addresses into the schedule and CRM  

• Assist with HR/hiring emails

• Create short descriptions of all plants for client reference 

• Put together an “options” page for garden accessories

• Follow up with clients after installs for testimonials, pictures and feedback 

• Organize pictures into folders and properly label

• Social media posts

• Represent CF at events

Hours

~10-20  hours week February-October

~20-30 hours a week  Nov- Jan in preparation for The Foodscaper Summit, our annual educational online event

Location

Mostly remote / partly on site at install locations around the St. Louis area.

Compensation: 

• $18-$25/ hr depending on experience

Working with Custom Foodscaping and The Foodscaper 

You’ll have all the needed support from current staff as you gain confidence. 

What other skills do you have that you’d like to contribute to CF and The Foodscaper? We want this to a place where we’re all learning and growing from each other.