search by region
Pacific-West West Central Mid-West South-East North-East
  • Region
Pacific-West West Central Mid-West South-East North-East
  • Location
  • to search by radius, close this filter and enter a zip code in the search box above
  • Compensation
  • Type
  • Category

Head Baker Léon 1909

  • Date Posted June 21, 2022
  • Location Shelter Island, NY
  • Category Culinary / Production
  • Job type Full-Time
Company description Léon, a new year-round open hearth Mediterranean restaurant on Shelter Island, is hiring a Head Baker to join our culinary leadership team.

We offer:
- Highly competitve salary
- Housing on Shelter Island
- Subsidized medical, dental, and vision insurance at hire
- Paid time off
- Staff dining discount Job description The Head Baker will work with the culinary team to develop the vision and long-term goals for the restaurant's bread program including research, development, and production.

Successful candidates will:
- Have experience in a professional kitchen and a strong bread / baked good production background
- Be excited to live year-round on Shelter Island
- Be organized, technically skilled, focused, energetic, and communicative
- Be committed to working as part of a team

While performing the duties of the job, the Head Baker is regularly required to stand and walk; reach with hands and arms; talk and hear; climb, balance, stoop, kneel, and crouch. They must regularly lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds. Compensation this position is : salaried, varies DOE, $65,000.00 - $70,000.00 Application instructions Please click here to sign in and view application details.
If you are not registered, you'll be prompted to do so. Don't worry, it's free! Deadlineno deadline

Share this job