This job expired on August 21, 2022
Line Cook & Garde Manger Goosefeather
- Date Posted June 22, 2022
- Location Tarrytown, NY
- Category Culinary
- Job type Full-Time
Company description
Paying tribute to the cuisine of Hong Kong, with a focus on noodles, Cantonese barbecue, and dumplings, Goosefeather’s cuisine is unlike the other seven styles of Chinese food. Cantonese fare celebrates its main ingredients and emphasizes using fresh and seasonal items. Chef Dale’s food takes traditional Cantonese fare up a notch, utilizing unexpected ingredients like dry-aged beef, black truffles and more.
Job description
Goosefeather, a modern Cantonese restaurant from Chef Dale Talde, is seeking dedicated and hardworking individuals to join our Kitchen team.
We are looking for full-time and part-time Line Cooks and Garde Manger Cooks.
All prospective applicants should possess the ability to multitask, stay calm under pressure, a willingness to learn, take direction, and the ability to work as part of team.
Previous experience working in a restaurant setting and full weekend availability are required.
Thank you! Compensation this position is : hourly, $15-20/hr Application instructions
We are looking for full-time and part-time Line Cooks and Garde Manger Cooks.
All prospective applicants should possess the ability to multitask, stay calm under pressure, a willingness to learn, take direction, and the ability to work as part of team.
Previous experience working in a restaurant setting and full weekend availability are required.
Thank you! Compensation this position is : hourly, $15-20/hr Application instructions
This job expired on August 21, 2022
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