Harvest zones include 120+ 100’ market garden beds in the fields, 10,000+ sq ft unheated greenhouses and six 8ft raised beds as well as a small orchard and a few hundred blueberry plants.
 

This position will be primarily focused on field management tasks but as a small team running a diversified farm this person will also need to help out across other areas of the operation, when needed. This may include running a delivery, helping in the wash-pack, seeding or other areas of operation, as well as assisting with CSA pick up or other events outside of normal work hours (usually 8am-4:30pm).
 

Ecolibrium is driven by market gardening principles, utilizing human-scale tactics and keeping a light footprint, as we produce a large quantity of quality produce on small acreage, using ecologically-sound practices. We have high expectations of our team - both physically and mentally, and hope to build a successful team of fully committed members to ensure the proper function of a successful farm crew and broader farming community.

Compensation is hourly depending on experience. Perks include free produce from the farm! We're committed to a diverse and inclusive workplace and strongly encourage applicants from all backgrounds and walks of life to apply. 

 

Job Requirements:

• Leadership skills are essential. The Field Lead will be heading up a crew during harvest, planting, and maintenance tasks.

  • Effective communication and leadership experience

  • Train seasonal farm staff

  • Maintain positive attitude and team cohesion amongst the field crew

  • Motivate crew to accomplish time-sensitive tasks and maintain efficiency (know how to grind and set the pace)

  • Serve as both a team leader and effective team player. Work effectively with others to accomplish goals and resolve problems.  

  • Create a plan and execute it.

• Responsible for creating a daily/weekly work flow in collaboration with the Farm Manager and Farm Director. 

• Ability to identify potential problems, recommend viable solutions, and make decisions in line with company values when appropriate.

• Represent the values of the company whilst interacting with anyone on site or doing any off-site work (i.e. on deliveries, interacting with customers).

• Positive attitude and enthusiasm for sustainable food production. 

• Know how to safely use:

  • Small Machines (0-20 HP): BCS - 749/853, DR brush cutter, weed whacker, DR string trimmer

  • Large Machines: Tractor, forklift, chainsaw

• Have previous knowledge/experience and be conversant in market gardening practices and ideas (be familiar with the content created by JM Fortier, Curtis Stone, Ben Hartman, Conor Crickmore and/or Eliot Coleman)

• Have familiarity with the PNW climate and unique growing challenges

The ideal candidate has:

• 3+ years of experience on a diversified vegetable farm.

• Appropriate tractor and machinery skills to accomplish tasks above.

• Knowledge of irrigation systems for vegetable production - field and greenhouse - we use wobblers and drip tape.

• Ability to lift 50+ lbs and work long hours in all types of weather conditions.

• Ability to operate heavy machinery and power tools confidently and safely.

• Ability to use Excel and other recordkeeping software to maintain accurate farm records.

• Ability to communicate effectively with coworkers and clients.

• Must have a valid driver’s license.