Company description

Succeeding solely as a take-out ‘counter’, Scottish Bakehouse is a year-round cafe and bakery that offers signature egg sandwiches, fresh baked pastries, sandwiches, salads, soups and locally sourced main dishes many of which feature ingredients from our own Bakehouse Farm.

For islanders and visitors, this is your one-stop option for any meal or snack on the daily. Many quick to-go choices are available in the fridge along with beverages. Coffees and teas are self-serve and there are newspapers and magazines for purchase to enjoy while sipping your chosen bliss.

We also offer catering for parties small and large with pick-up or drop-off options as well as delicious made-to-order cakes and desserts for your special celebrations.

Job description We are looking for a full-time, extended season production baker!  Help us meet the demands of the season - bread, granola, gluten free/paleo/vegan specialties as well as classic recipes, and more.  Some bakery experience necessary, but we will train.  This is a great opportunity to learn about local food systems, sustainable business practices, onsite farm-to-plate and wholesale as well as retail operations.

People who have worked with you before will say that you:

• love to have fun and have a sense of humor, but you also...
• take initiative
• are proactive, organized
• possess excellent work ethic

Compensation this position is : hourly, varies DOE, $14.00 - $16.00 Application instructions Deadlineno deadline