we are a community
of over 150 thousand people, all over the globe, with questions, imperfections, and stories to tell
do you want to align who you are with what you do?
since 2010 we've posted more than 60 thousand good food jobs
74,101
jobs posted since 2010
JOB HIGHLIGHTS
Director of Finance and Operations
La Cocina
San Francisco, California
General Manager
First Alternative Natural Foods Co-op
Corvallis, Oregon
Sales / Operations Coordinator
Bella Cucina
Atlanta, Georgia
ESOL Instructor (Part-Time/Temp)
Hot Bread Kitchen
New York, New York
Systems Administration Manager
People's Food Co-op
Portland, Oregon
Executive Director
Appalachian RC&D Council
Johnson City, Tennessee
Program Operations and Data Manager
Community Harvest of Central Vermont
Berlin, Vermont
Head of Horticulture & Landscaping
Menla Retreat Center
Phoenicia, New York
Finance Director
Farm Aid, Inc.
Cambridge, Massachusetts
Cafe Staff/Barista
Cafe 108° at Morton's Warm Springs
Glen Ellen, California
Director of Philanthropy
Community Alliance with Family Farme
Sacramento, California
Rooftop Gardener
Up Top Acres
Savannah, Georgia
Dishwasher & Porter
Common Table
Kingston, New York
General Manager
Local Roots Market and Cafe
Wooster, Ohio
Assistant Produce Manager
Good Earth Natural Foods
Mill Valley, California
Administrative Kitchen Manager
Lenox Hill Neighborhood House
New York, New York
Zucigim Seasonal Farm Crew
Deep Medicine Circle
San Gregorio, California
Farm Educator
University of Vermont Hillel
South Burlington, Vermont
Ag Dev Div Assistant Director
Vermont Agency of Agriculture
Willistin, Vermont
Chef Assistant
J-Sei
Emeryville, California
Farm Crew
Ecolibrium Farms
Redmond, Washington
Regional Organizer
Real Organic Project
Administrative Kitchen Manager
Lenox Hill Neighborhood House
New York, New York
Farm Crew
Quackenbush Farm
Portland, Oregon
Chef Assistant
J-Sei
Emeryville, California
Harvest Manager
Siena Farms
Sudbury, Massachusetts
General Manager
Local Roots Market and Cafe
Wooster, Ohio
Rooftop Gardener
Up Top Acres
Savannah, Georgia
Farm Educator
University of Vermont Hillel
South Burlington, Vermont
Marketing & Comm Specialist
Teaching Kitchen Collaborative, Inc.
Sommelier
Blue Hill at Stone Barns
Tarrytown, New York
Communications Coordinator
Farm Action
Remote
Cheesemaking Apprentice
Cherry Grove Farm
Lawrenceville, New Jersey
Farmers Market Vendor/Sales
Strippaggio Olive Oils and Vinegars
Atlanta, Georgia
Finance Director
Farm Aid, Inc.
Cambridge, Massachusetts
Director of Kitchen Innovation
Catalyst Kitchens
Zucigim Seasonal Farm Crew
Deep Medicine Circle
San Gregorio, California
Mississippi Program Coordinator
FoodCorps
General Manager
First Alternative Natural Foods Co-op
Corvallis, Oregon
RFP for Food Systems Planner
Dakota Rural Action
Sous Chef
Rivertown Lodge
Hudson, New York
Production Assistant
Kate McLeod
Red Hook, New York
Director of Finance and Operations
La Cocina
San Francisco, California
Farm to Table Sales Associate
Upstate Farms NY
New York, New York
Children’s Programs Instructor
Brooklyn Botanic Garden
Brooklyn, New York
Workshop Overseer
Atina Foods LLC
Catskill, New York
Garden Farmer Teacher
The Farm School
Athol, Massachusetts
Production Staff Member/Satellite
Outstanding in the Field
Grant Coordinator
Rogue Farm Corps
Service Member Recruitment Coord
FoodCorps
Northeast
NEVER STOP LEARNING
A curated list of courses, classes, degree programs and even unschooling that will broaden your horizons. Find inspiration at your fingertips with our 'Required Reading' - a list of books on sustainability, food culture, entrepreneurship, and living life to its fullest.
Start exploring