good food jobs is

dedicated to making the world a better place, one hard worker at a time

we are a community

of over 90 thousand people, all over the globe, with questions, imperfections, and stories to tell.

do you want to align who you are with what you do?

since 2010 we've posted more than forty thousand good food jobs.

we are more than a job search engine

we understand that food is what sustains us all

welcome to the table

learn, connect and share with us.

JOB HIGHLIGHTS

Director of Regional Marketing Shake Shack New York, New York

Executive Chef & General Manager Beaverkill Valley Inn Livingston Manor, New York

Chef/Food Service Manager Canonicus Camp & Conference Center Exeter, Rhode Island

Creamery Manager / Cheesemaker Farm at Brush Creek Saratoga, Wyoming

Executive Director Vermont Cheese Council Waitsfield, Vermont

Produce Manager Ypsilanti Food Co-op Ypsilanti, Michigan

Assistant Herd Manager Growing Gardens Boulder, Colorado

Pasta Production Team Member Semolina Artisanal Pasta Pasadena, California

Director of Programs Shalom Farms Richmond, Virginia

Agroecologist Michael Fields Ag Institute East Troy, Wisconsin

Kitchen Team Morris Ramen Madison, Wisconsin

Business for sale Formerly The Fancy F Hillsdale, New York

Farm Manager A Farm Less Ordinary Leesburg, Virginia

Assistant Project Manager Brooklyn Grange New York City, New York

Lead Brand Ambassador MatchaBar Miami, Florida

Veggie Garden/Orchard Installer Heart Beet Gardening Los Angeles, California

Customer Service Representative Equal Exchange West Bridgewater, Massachusetts

2020 MEVO Farm Apprentice MEVO Mahwah, New Jersey

Sales and Market Rep Caney Fork Farms Carthage, Tennessee

Head Grower Flourish Produce Cambridge

Managing Partner Food Manufacturing Nourish Community LLC Atlanta, Georgia

Ag Crew Member - Livestock + Site ACES at Rock Bottom Ranch Basalt, Colorado

Organic Farm Crew Member The Farm at Sunnyside Washington, Virginia

Education Coordinator CUESA San Francisco, California

Director of Farm Operations Sole Food Street Farms Vancouver

Culinary Scientist Nutriati Richmond, Virginia

Prep Cook/Galley Assistant Hurricane Island Foundation Hurricane Island, Maine

Farm Apprentice University of Arkansas Fayetteville, Arkansas

Farm Apprentice Valentines Farm Glen Head, New York

Innkeeper-Perfect for Couple/Family The Inn at Valley Farms Walpole, New Hampshire

General Manager The Harvey House Madison, Wisconsin

Farm Crew Member Mountain Sun Farm Mentone, Alabama

Baker As Kneaded Bakery San Leandro, California

Marketing & Social Media Coordinator California Artisan Cheese Guild San Francisco, California

Farm Intern -- Organic Vegetable CSA Sun Moon Farm Rindge, New Hampshire

Operations Coordinator Heartland Farm Pawnee Rock, Kansas

Production Manager Ecolibrium Farms Redmond, Washington

Content Manager Alton Brown/Brain Food Industries Marietta, Georgia

Youth Education Director Massachusetts Avenue Project Buffalo, New York

African Heritage Curriculum Coord. Oldways Boston, Massachusetts

Food Hub General Manager Northern Plains Resource Council Billings, Montana

Organic Farm - Field Crew Member Crossroads Community Farm, LLC Cross Plains, Wisconsin

Farmers Market Manager Sustainable Norcross Inc. Norcross, Georgia

Farm Camp Counselor Red Gate Farm Education Center Ashfiled, Massachusetts

Chef de Cuisine Primo Rockland, Maine

Youth Programs Instructor Youth Garden Project Moab, Utah

Urban Agriculture Coordinator Food Moxie Philadelphia, Pennsylvania

Diversified Livestock Intern Deck Family Farm Junction City, Oregon

Farm Apprentice Cosmos Farm Carrollton, Georgia

North Carolina Program Director FoodCorps Durham, North Carolina

NEVER STOP LEARNING

A curated list of courses, classes, degree programs and even unschooling that will broaden your horizons. Find inspiration at your fingertips with our 'Required Reading' - a list of books on sustainability, food culture, entrepreneurship, and living life to its fullest.

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