good food jobs is

dedicated to making the world a better place, one hard worker at a time

we are a community

of over 90 thousand people, all over the globe, with questions, imperfections, and stories to tell.

do you want to align who you are with what you do?

since 2010 we've posted more than forty thousand good food jobs.

we are more than a job search engine

we understand that food is what sustains us all

welcome to the table

learn, connect and share with us.

JOB HIGHLIGHTS

Ornamental Gardener Pine House Edible Gardens Oakland, California

Executive Chef Camp Denali & North Face Lodge Denali National Park, Alaska

Farm Apprentice Cosmos Farm Carrollton, Georgia

Organic Farm - Field Crew Member Crossroads Community Farm, LLC Cross Plains, Wisconsin

Culinary Assistant Christopher Kimball's Milk Street Boston, Massachusetts

Campaign Manager Better Food Foundation

Sales and Market Rep Caney Fork Farms Carthage, Tennessee

2020 MEVO Farm Apprentice MEVO Mahwah, New Jersey

Pasture-Based Livestock Farm Crew Maple Wind Farm Richmond, Vermont

Assistant Project Manager Brooklyn Grange New York City, New York

Field Manager Hearty Roots Community Farm Germantown, New York

Managing Partner Food Manufacturing Nourish Community LLC Atlanta, Georgia

Chocolate Maker Shane Confectionery Philadelphia, Pennsylvania

Head Cheesemaker Cricket Creek Farm Williamstown, Massachusetts

Farm Camp Counselor Red Gate Farm Education Center Ashfiled, Massachusetts

Farm Assistant Hermit Creek Farm High Bridge, Wisconsin

Executive Director COOK Alliance Oakland, California

Kitchen Intern Yestermorrow Design/Build School Waitsfield, Vermont

Sheep Farm Lambing Intern (and more) Tamarack Vermont Sheep Farm Corinth, Vermont

EXECUTIVE DIRECTOR - Kiss the Ground Kiss the Ground Los Angeles, California

Food Hub General Manager Northern Plains Resource Council Billings, Montana

Regenerative Farming Apprenticeship Lifeline Produce Victor, Montana

Organic Farming Apprentice Horton Road Organics Blachly, Oregon

Culinary Editor Serious Eats Brooklyn, New York

Solstice Family Farm | Internship Solstice Family Farm Chimacum, Washington

Director of Regional Marketing Shake Shack New York, New York

Farmers Market Manager Sustainable Norcross Inc. Norcross, Georgia

Kidding Intern Villa Villekulla Farm Tunbridge, Vermont

Sous Chef Primo Rockland, Maine

Youth Programs Instructor Youth Garden Project Moab, Utah

Farm Crew Member Steelbow Farm Austin, Texas

Customer Service Representative The Teff Company Boise, Idaho

Farm Crew Member Mountain Sun Farm Mentone, Alabama

Lead Brand Ambassador MatchaBar Miami, Florida

Executive Director Real Food Real Stories Bay Area, California

Flower Manager Blue House Farm Pescadero, California

Regenerative Feed Program Manager Cooks Venture Decatur, Arkansas

Produce Plus Program Manager DC Greens Washington, District of Columbia

FoodCorps Service Member, MA FoodCorps Boston, Massachusetts

African Heritage Curriculum Coord. Oldways Boston, Massachusetts

Social Media Manager Serious Eats Brooklyn, New York

Executive Chef & General Manager Beaverkill Valley Inn Livingston Manor, New York

Cheesemonger in Training Fairfield Cheese Company Fairfield, Connecticut

Produce Manager Ypsilanti Food Co-op Ypsilanti, Michigan

Garden Program Leader Stanton Home Great Barrington, Massachusetts

Vegetable & Agroforestry Crew Member Caney Fork Farms Carthage, Tennessee

Farm & Food Fellowship Allegheny Mountain Institute Staunton, Virginia

12-Month Farm and Garden Intern North Country School/ Camp Treetops Lake Placid, New York

Food Hub Director Capital Roots, Inc. Troy, New York

Regional Grocery District Manager National Co+op Grocers Portland, Oregon

NEVER STOP LEARNING

A curated list of courses, classes, degree programs and even unschooling that will broaden your horizons. Find inspiration at your fingertips with our 'Required Reading' - a list of books on sustainability, food culture, entrepreneurship, and living life to its fullest.

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