good food jobs is

dedicated to making the world a better place, one hard worker at a time

we are a community

of over 90 thousand people, all over the globe, with questions, imperfections, and stories to tell.

do you want to align who you are with what you do?

since 2010 we've posted more than forty thousand good food jobs.

we are more than a job search engine

we understand that food is what sustains us all

welcome to the table

learn, connect and share with us.

JOB HIGHLIGHTS

Farm Help Violet Hill farms West Winfield, New York

Garden Program Leader Stanton Home Great Barrington, Massachusetts

Agricultural Lead Wozupi Tribal Garden Prior Lake, Minnesota

Culinary Assistant Christopher Kimball's Milk Street Boston, Massachusetts

Production Supervisor (Bilingual) Bread SRSLY Berkeley, California

Flower Manager Blue House Farm Pescadero, California

Assistant Horticulture Entrepreneur Heifer USA Perryville, Arkansas

North Carolina Program Director FoodCorps Durham, North Carolina

Farm to School Coordinator, Staff I Delta Health Alliance/Delta EATS Stoneville, Mississippi

Administrative Coordinator Frog Song Organics Hawthorne, Florida

Assistant Farm Manager/Farm Staff Living Roots Farm and Farm School French Lick, Indiana

General Manager The Harvey House Madison, Wisconsin

Regenerative Farming Apprenticeship Lifeline Produce Victor, Montana

Kidding Intern Villa Villekulla Farm Tunbridge, Vermont

Farm Crew Member Riverhill Farm Nevada City, California

Head Grower Flourish Produce Cambridge

Community Manager KitchenTown San Mateo, California

Head Cheesemaker Cricket Creek Farm Williamstown, Massachusetts

Farmers Market / Market Prep Three Springs Fruit Farm Aspers, Pennsylvania

Organic Farm Crew Member The Farm at Sunnyside Washington, Virginia

Chef de Cuisine Primo Rockland, Maine

Executive Chef & General Manager Beaverkill Valley Inn Livingston Manor, New York

Restaurant General Manager Troutbeck Amenia, New York

African Heritage Curriculum Coord. Oldways Boston, Massachusetts

Culinary Manager The Kids' Table Chicago, Illinois

2020 MEVO Farm Apprentice MEVO Mahwah, New Jersey

Executive Chef Camp Denali & North Face Lodge Denali National Park, Alaska

Managing Partner Food Manufacturing Nourish Community LLC Atlanta, Georgia

Farm Manager A Farm Less Ordinary Leesburg, Virginia

Farmers, Bakers & Kitchen Magicians Earth Sky Time Community Farm Manchester, Vermont

Farm Apprentice Cosmos Farm Carrollton, Georgia

Agroecologist Michael Fields Ag Institute East Troy, Wisconsin

Regenerative Feed Program Manager Cooks Venture Decatur, Arkansas

Assistant Herd Manager Growing Gardens Boulder, Colorado

Sales Representative Cultured Kombucha Co. Detroit, Michigan

Farm Apprentice University of Arkansas Fayetteville, Arkansas

Solstice Family Farm | Internship Solstice Family Farm Chimacum, Washington

Editor Serious Eats Brooklyn, New York

Summer Chef Watershed Center for the Ceramic Art Newcastle, Maine

Education Coordinator CUESA San Francisco, California

Regional Grocery District Manager National Co+op Grocers Portland, Oregon

Ag Crew Member - Livestock + Site ACES at Rock Bottom Ranch Basalt, Colorado

Organizing and Advocacy Director National Young Farmers Coalition

Farm & Garden Specialist Camp Merrie-Woode Sapphire, North Carolina

Kitchen Intern Yestermorrow Design/Build School Waitsfield, Vermont

Produce Manager Ypsilanti Food Co-op Ypsilanti, Michigan

Market Lead - Boston Too Good To Go Boston, Massachusetts

Customer Service Representative The Teff Company Boise, Idaho

Kitchen Team Morris Ramen Madison, Wisconsin

Baker As Kneaded Bakery San Leandro, California

NEVER STOP LEARNING

A curated list of courses, classes, degree programs and even unschooling that will broaden your horizons. Find inspiration at your fingertips with our 'Required Reading' - a list of books on sustainability, food culture, entrepreneurship, and living life to its fullest.

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