good food jobs is

dedicated to making the world a better place, one hard worker at a time

of over 90 thousand people, all over the globe, with questions, imperfections, and stories to tell.

we are a community

of over 130 thousand people, all over the globe, with questions, imperfections, and stories to tell

since 2010 we've posted more than forty thousand good food jobs.

do you want to align who you are with what you do?

since 2010 we've posted more than 50 thousand good food jobs

we are more than a job search engine

we understand that food is what sustains us all

welcome to the table

learn, connect, and share with us

JOB HIGHLIGHTS

Farmers Market Operator RiseBoro Community Partnership Brooklyn, New York

Full time Farm Worker Twin Organics Northfield, Minnesota

Market Worker Black Rock Orchard LIneboro, Maryland

Cheesemaking Apprentices Cricket Creek Farm Williamstown, Massachusetts

Head Coffee Roaster/Green Bean Buyer Beanstock Coffee Roasters, Inc. Eastham, Massachusetts

Culinary Intern The Culinary Edge San Francisco, California

Business for sale Confidential Doylestown, Pennsylvania

Fine Dining Server Cucina Woodstock, New York

School Openings and Special Projects Genuine Foods Washington, District of Columbia

Grocery Lead New Morning Market Woodbury, Connecticut

Order Fulfillment Philly Foodworks Philadelphia, Pennsylvania

Barista Old Mountain Coffee Co. Keene Valley, New York

Programs Support Specialist Pinnacle Prevention Chandler, Arizona

Operations Manager MOM's Organic Market Woodbridge, Virginia

Assistant Seed Historian Seed Savers Exchange Decorah, Iowa

Warehouse & Delivery Driver Pacific Coast Harvest Seattle, Washington

Farm to Family Program Coordinator Just Roots Greenfield, Massachusetts

Baker The Brooklyn Biscuit Company Brooklyn, New York

Artisanal Market Operator Meat Fish and Vegetables New York, New York

Sous Chef Butterfield at Hasbrouck House Stone Ridge, New York

Marketing & Editorial Fellowship Stone Pier Press San Francisco, California

Videographer Certified Naturally Grown Floyd, Virginia

Fulfillment Team & Deliver Driver Happy Dirt Durham, North Carolina

Harvest Team Member Driftless Organics Soldiers Grove, Wisconsin

Feastival and Research Coordinator Just Roots Greenfield, Massachusetts

Food & Farm Specialist Iowa Valley RC&D Amana, Iowa

Jr. Sous / Sous Chef Beaverkill Valley Inn Livingston Manor, New York

Urban Beekeeper Assistant Alvéole Montréal Inc. Philadelphia, Pennsylvania

Shop Manager The Sunshine Pescadero, California

Kitchen Manager Cedar Circle Farm & Ed Ctr East Thetford, Vermont

Livestock Manager Double Brook Farm Hopewell, New Jersey

Cheesemonger in Training Greenwich Cheese Company Cos Cob, Connecticut

Head Pizziola/Pizziolo Newtown Baking & Kitchen Staunton, Virginia

Baker Cake Pops Boston Boston, Massachusetts

Farm Crew for Fall 2020! Ironwood Farm Albion, Maine

Front Of House (full and part time) Formaggio Kitchen Cambridge, Massachusetts

Los Angeles Urban Farmer Farmscape Los Angeles, California

Kitchen Manager Brix Cider LLC Mount Horeb, Wisconsin

Farm Manager Misty Morning Farms Deer Island, Oregon

Custom Cake Decorater Flour Shop Culver City, California

VP of Kitchen Operations Red Rabbit New York, New York

Food Hub Director Dreaming Out Loud Washington, District of Columbia

Cheesemaker Fuzzy Udder Creamery LLC Whiefield, Maine

DC School Food Service Director Genuine Foods Washington, District of Columbia

Service Lead Acre Gourmet San Francisco, California

Local Food Market and CSA Manager Beyond Harvest Foods Columbus, Georgia

Development Director San Diego Food System Alliance San Diego, California

Propagation Assistant Manager Wild Hope Farm Chester, South Carolina

Retail Team Member Levain Bakery Washington, District of Columbia

Operations Manager Bread SRSLY Berkeley, California

We are with you

As a result of the global health crisis, our job postings have slowed considerably.

But we are energized to see signs of great work still taking place, and the need for passionate people to help in those efforts.

We are offering the following services to those who may be struggling to maintain their staff: … read more

PAY WHAT YOU CAN

If you happen to be thriving in this climate and can continue to hire and pay for your job posts, we appreciate your presence now more than ever! If you are struggling, but still need team members, please contact us and name the amount you are able to pay (from $0 up to $60 per post) and we’ll send you a code to use at checkout, no questions asked.

JOB PACKAGES

If you purchased a job package in the months of February or March, we have automatically extended the expiration date by one year. If you purchased your job package earlier, and would like the same extension, please let us know.

CURRENT JOBS POSTS

If you recently paid to post a job and are no longer hiring, or need more time to hire, we can extend your expiration date or issue a credit so that you can re-post at a future date. If you posted your job using a job package, please contact us and we will re-up your package.

Anything we haven't thought of here? Get in touch and let us know how we can help.

To all of those who regularly work to serve others - whether in a bar or restaurant, at the grocery or coop or farm stand checkout line, in healthcare or otherwise - we see you and we appreciate your efforts.

We are happy to be of service to you in any way.

For additional resources and updates, please check out this amazing google doc, subscribe to our newsletter, and follow us on instagram.

NEVER STOP LEARNING

A curated list of courses, classes, degree programs and even unschooling that will broaden your horizons. Find inspiration at your fingertips with our 'Required Reading' - a list of books on sustainability, food culture, entrepreneurship, and living life to its fullest.

Start exploring

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