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dedicated to making the world a better place, one hard worker at a time

good food jobs is

dedicated to making the world a better place, one hard worker at a time

of over 90 thousand people, all over the globe, with questions, imperfections, and stories to tell.

we are a community

of over 150 thousand people, all over the globe, with questions, imperfections, and stories to tell

since 2010 we've posted more than forty thousand good food jobs.

do you want to align who you are with what you do?

since 2010 we've posted more than 60 thousand good food jobs

we understand that food is what sustains us all

we are more than a job search engine

we understand that food is what sustains us all

learn, connect and share with us.

welcome to the table

learn, connect, and share with us

JOB HIGHLIGHTS

Operations Manager Nana Joes Granola San Francisco, California
Culinary Fulfillment Coordinator Provenance Meals New York, New York
Head Baker (en español) Forest & Flour Fremont, California
Growth Marketing Manager Fishwife Los Angeles, California
Kitchen Manager/Head Chef Project Feast Kent, Washington
Social Media Professional Frontera Grill Chicago, Illinois
Baker The Bakeshop at Bywater Warren, Rhode Island
Production Assistant North Spore Westbrook, Maine
Front of House, Part- and Full-Time Bywater Warren, Rhode Island
Produce Keeper & Collective Manager People's Food Co-op Portland, Oregon
Georgia Impact & Partnerships Lead FoodCorps Atlanta, Georgia
Mushroom spawn producer and packer North Spore Portland, Maine
Soil Carbon Field Scientist Yard Stick PBC
Apprenticeship Program Coordinator Center for Land-Based Learning Woodland, California
Farmers' Market Info Tent Support Heart of the City Farmers' Market San Francisco, California
Culinary Farm Project Manager Portland Seedhouse Portland, Oregon
Pie Baker Wild Crow Pie Co. Langley, Washington
Administrative Coordinator Waltham Fields Community Farm Waltham, Massachusetts
Interim Farm Manager Soul Fire Farm Petersburg, New York
Facilities Team Manager Vida Verde Nature Education San Gregorio, California
Bakery-Style Production Manager Red Velvet NYC Stamford, New York
Community Engagement Specialist Fresh Approach East Palo Alto, California
Bar & Tasting Room Manager HEX Superette Baltimore, Maryland
Financial Manager Soul Fire Farm Institute Petersburg, New York
BOH Asst Manager Stone's Throw Pizza Richmond, Vermont
Head Cook Do Well Do Good Corporation Dania Beach, Florida
Packing & Delivery Crew Snoqualmie Valley Farmers Cooperative Carnation, Washington
Recipe Developer WECO Hospitality Acton, Massachusetts
Bakery Operations Manager Four & Twenty Blackbirds Brooklyn, New York
Seasonal Fresh Food Box Site Staff GrowNYC Sunset Park, New York
Whole Animal Butcher Apprentice Formaggio Kitchen Cambridge, Massachusetts
Mgr: Retail Cafe Visitor Experience Institute for Contemporary Art - VCU Richmond, Virginia
Restaurant & Catering Cook Blooming Hill Farm Blooming Grove, New York
Production & Retail Associate Luluna Kombucha Providence, Rhode Island
Warehouse and Farm Assistant Row 7 Seed Company Newburgh, New York
Digital Culture Fellowship Food Culture Collective Berkeley, California
Head Baker knead love bakery Sunnyside, New York
Operations Director Rural Vermont Montpelier, Vermont
Café Manager Wonderstate Coffee Viroqua, Wisconsin
The Wizard // Server Forest & Flour Fremont, California
Pastry Production Baker Mel the Bakery New York, New York
Head Baker (首席面包师) Forest & Flour Fremont, California
Line Cook (Full or Part Time) The Welsh Rabbit Cheese Bistro Fort Collins, Colorado
Community Connections Coordinator Green Umbrella Cincinnati, Ohio
Tasting Room and Retail Manager Foundry Vineyards Seattle, Washington
Manager, Development & Communications SEE-LA Los Angeles, California
Market Lead Local Roots Market and Cafe Wooster, Ohio
Retail Wine Sales / Wine Blogger Grape Collective Montclair, New Jersey
Farmer for the 2023 Season Common Ground CSA Rochester, Washington
Packaging Manager (Bacon room) North Country Smokehouse Claremont, Massachusetts

NEVER STOP LEARNING

A curated list of courses, classes, degree programs and even unschooling that will broaden your horizons. Find inspiration at your fingertips with our 'Required Reading' - a list of books on sustainability, food culture, entrepreneurship, and living life to its fullest.

Start exploring