Company description
Brookford Farm is a large, diversified operation nestled along the banks of the Merrimack River in central New Hampshire, a short drive north of Concord. On 300 acres of river bottom soil we grow about 30 acres of certified organic vegetables, raise pastured layers, broilers, and hogs, and rotationally graze our dairy and beef animals. Our milk, meats and vegetables are all sold in their raw forms or turned into various cultured products right here on the farm, and moved through our 300 member year-round CSA, farmers markets, and local groceries and restaurants.
Job description
Brookford Farmstead Creamery is looking for a new team member with a passion for dairy! We process over 5,000 gallons of milk annually into a variety of products ranging from raw milk, yogurt, fresh cheeses and aged hard cheeses.
This job requires working independently as well as leading small teams. Applicant should have a good understanding of food safety and sanitation. This job requires attention to detail and the ability to lift 50 lbs. Special consideration will be given to applicants with prior cheesemaking experience. Interest and ability to sell at farmers markets also a plus.
This is a year-round full-time position.
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Compensation
this position is: hourly, varies DOE, $12.00 - $15.00
Application instructions
This job expired on February 07, 2021
Deadline
February 28, 2021