Contract Bilingual Culinary Educator Lovin' Spoonfuls
- Date Posted June 26, 2021
- Location Boston, MA
- Category Culinary / Nonprofit
- Job type Part-Time
At Lovin’ Spoonfuls, we are proud of our culture, where we are grounded in our Core Values. We foster open and honest dialogues among staff, and we prioritize opportunities for professional development, team connection, and engagement with the communities we serve. Job description
- Develop content for all Plenty workshops & programming in English and one of the following languages: Spanish, Portuguese, Mandarin, or Cantonese.
- Prepares for and leads culinary workshops to improve food literacy and reduce waste in partnership with Lovin’ Spoonfuls’ beneficiary partners, ensuring the mission of ‘Spoonfuls is extended through to the end user
- Produces recipes and other content for recipe cards and other uses as needed
- Develops learning tools and other relevant content for furthering the mission of Plenty
- Demonstrates understanding and excellence in food waste reduction & food waste trends
JOB REQUIREMENTS
- Bilingual in English and one of the following languages: Spanish, Portuguese, Mandarin, or Cantonese
- Communicates clearly and effectively in all oral and written communications
- Ability to communicate low-waste, healthy cooking tips to a culturally diverse audience
- A passion for, and familiarity with, food rescue and food justice issues
- Invested in supporting underserved communities
- Flexible schedule for occasional evening and weekend engagements
- Proficient in use of computers, including Google Suite
- Experience conducting group nutrition and healthy cooking education for culturally diverse audiences
- Culinary experience and recipe generation required
- Nutrition study or experience preferred
- ServSafe training preferred
- Knowledge of culinary traditions of one of the following cultures: Brazil, Dominican Republic, or China preferred
PHYSICAL DEMANDS