Company description
Local Roots is a minority female owned small business changing the way New Yorkers buy, cook, and eat locally sourced food. Join our team and play a role in revolutionizing localized food networks. We believe in the power of community. That we can connect fellow New Yorkers and sustainable family farmers. That if we work together, we can heal our broken food system and create a healthier, more delicious, just and sustainable future for all of us. That together, we're unstoppable. We’re looking for dynamic, hard-working team players to join the Local Roots team.
Job description
We are looking for a fellow food lover and chef who wants to join our team as an essential part of bringing flavorful, local ingredients to New Yorkers. Our new Market & Cafe in Carroll Gardens is a small operation with opportunities to grow within the company. It’s the perfect place to expand your cooking skills in a healthy work environment with a creative and collaborative team! The Market+Cafe promotes a healthy and collaborative work environment and each of our employees is valued for their opinions and skills.
We are looking for team members who have either strong BOH kitchen experience or FOH customer service experience. Please indicate in your email application what role you feel most experienced in.
The Role
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- Food Preparation: Handle food in a safe and compliant manner. Follow recipes and prepare/cook food to the highest standards. Prepare ready-to-eat and pre-made foods to sell in the café. Monitor quality control of each food item throughout preparation and service.
- Receive and process deliveries. Store fresh produce and goods upon delivery according to food safety standards.
- Maintaining an efficient dish pit and clean kitchen, up to par with food safety standards.
- Opportunity for recipe development and creation using seasonal, local ingredients from our amazing farms.
- Team collaboration on events, new menu items, and building the market & cafe community.
- Event Preparation and Service: Support logistics for Local Roots events and lead the team in food preparation, service, and presentation.
- Covid-19 Compliance: We are opening during a Pandemic. All Team Members will be responsible for keeping the Market and Café safe and clean, and will be empowered to enforce Personal Protective Equipment (PPE) and reduced indoor capacity requirements as mandated by New York City.
- We’re a small and scrappy team, our ideal candidate is:
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- A punctual, reliable and responsive partner: You are a self starter and a real team player!
- Versatile and flexible - comfortable with multi-tasking across a variety of detailed tasks at once
- Empathetic and thoughtful - excellent communication and listening skills.
- Has a strong sense of urgency, accountability, and ownership: you can work quickly and efficiently while staying calm in a fast paced environment
Qualifications
- Able to routinely lift and carry 50lb boxes
- Able to work on your feet while on-shift
- Proven experience working quickly in the kitchen
- Commercial kitchen, restaurant or culinary experience required
- Experience with food preparation, knife skills, following recipes
- New York Food Handlers card or ServSafe food handlers certification required
Hours, Availability, and Compensation
- This is a full time position ranging from 35-40 hrs/week. Part time hours are available as well.
- We ask for a general availability commitment during the interview process, mornings or evenings. We are happy to give you more information about the shifts during the interview process, though generally there will be a morning and evening shift.
- The Market and Café is located in Carroll Gardens, Brooklyn with seating for approx 20 guests and offers take out options
- This position is paid hourly ($16) and receives tips cash and credit
Compensation
this position is: hourly, $15-20/hr
Application instructions
This job expired on March 27, 2022
Deadline
February 18, 2022