Company description
Shuggie's is a new, climate-friendly restaurant and natural wine bar in San Francisco's Mission District, serving fun share plates and pizzas highlighting local, upcycled ingredients. We’re a casual party spot with maximalist funhouse vibes and a strong hospitality backbone.
Job description
Shuggie’s is looking for hospitable, motivated servers/wine bartenders, hosts, and food runners to join our opening team!
FOH staff will be cross trained to work behind the bar pouring wine and serving tables. Depending on the week’s schedule, FOH staff will work these two positions interchangeably.
In our staff, we are looking for, and most value:
- Deep commitment to hospitality
- Genuine warmth, positivity, curiosity
- Excitement for our dynamic, fast-paced learning environment
- Strong sense of efficiency and self direction
- Excellent communication skills
- Self awareness and integrity
- Strong work ethic and attention to detail
- Commitment to contributing to a culture of respect, kindness, and belonging for all
- Interest and excitement about sustainable foods
- Wine knowledge/interest is a huge plus
- Must be vaccinated and boosted, or scheduled for a booster
Benefits:
Family meal daily
Dining discounts
Healthcare, dental, vision options available
Educational environment with growth opportunities
Tips split between all FOH and BOH staff
Sundays and Mondays off for all staff
Compensation
this position is: hourly, $20/hr +
Application instructions
This job expired on May 22, 2022
Deadline
March 29, 2022