Company description
Come work with us! We’re a small, seaside restaurant with a big heart. We offer seasonal rotating dishes made in our scratch kitchen, thoughtful cocktails, and natural wine. If you love handmade pasta, sustainable seafood, and knowing your farmers by name, you're in the right place!
Job description
We're looking for chefs of all levels. Candidates would ideally have a minimum experience of 2 years, but we're willing to make an exception for the right person. Our team members must have a passion for scratch cooking, a strong work ethic, and an appreciation for unique, locally grown ingredients. We offer shared health insurance, fun, positive work environment, family meals, and a tip share for non management roles.
Compensation
this position is: salaried, $50,000 - $75,000
Application instructions
This job expired on July 10, 2022
Deadline
no deadline