Company description

Resident:

Resident is not a restaurant. We are a culinary events platform that is reimagining where, when, and how people dine. We are different from most traditional restaurants in that our mission is focused on creating value for the chef- whom we provide with the creative control to design and execute whatever menu they choose. Chefs choose to work with us because they see value in our mission to elevate and support them as they explore life beyond traditional restaurants. Our investors include Bienville Capital (invested in Zola, Qualia, and Ro), Valor Investment Partners (Tesla, Spacex, Tock) Quality Branded (Smith & Wollensky, Quality Italian), and Mike Kennedy (co-owner: Olmsted + Maison Yaki).

Job description

Job Description

Role: Dishwasher

Reports to: Director of Events & Operations

Start Date: Flexible

Employment Classification: Non-Exempt, Part-Time

About the role:

Dishwashers are responsible for ensuring the cleanliness and sanitation of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. They are also tasked with cleaning kitchen surfaces, floors, cabinetry & storage areas such that we leave all of our venues as clean as we found them at each and every event.

Core Responsibilities:

• Completes opening and closing side work checklist for the event.
• Supports staff by continually operating the dishwasher and washing dishes, utensils, pots, pans, and flatware
• Closes dining facility by cleaning chairs and tables; sweeps and/or vacuums floors removes trash and recyclables from the facility
• Cleans and sets up BOH departments including kitchens, trash and compost room, bathrooms, and offices if needed
• Sets up service workstations thoroughly and on time and properly uses and maintains all equipment
• Works with the rest of the service team to ensure that the kitchen is fully set up on time, offering help to teammates as necessary
• Timely receipt, storage, and inventory of chemicals, paper-goods, linens, and disposables
• Assists in taking inventory of all chemicals, paper goods, and disposable products when asked
• Communicates with Event Leads about stock and orders for chemicals, paper goods, linens, and disposables
• Is a team player; supports and assists your fellow team members whenever possible
• Completes other duties as assigned by management
• Communicates all necessary guest information with the team to set everyone up for success (allergy alerts, VIPs, special requests, celebrations, etc.)

• Meets company standards of presentation and personal hygiene
• Consistently delivers highest standards of service

• Maintains sanitation to Department of Health standards; keeps work areas clean and organized.
• Maintains and strictly abides by state sanitation/health regulations and event requirements and procedures
• Maintains complete knowledge of correct maintenance and use of equipment; uses equipment and tools only as intended, properly and safely
• Inspects the cleanliness and organization of the line and workstations; rectifies any deficiencies.
• Inspects the cleanliness and working condition of all tools, equipment and supplies, ensuring everything complies with standards
• Informs Event Leads or Manager immediately of any DOH or OSHA/workplace safety violations
• Maintains proper storage procedures as specified by Department of Health requirements

Required Skills:

• Able to lift 40+ lbs.
• Polished personal presentation: grooming meets Company standards, as outlined by Employee Handbook
• Able to work nights, weekends, and holidays, and variable schedule, per the needs of the business
• Ability to walk, stand, and/or bend continuously and for extended periods as required to perform essential job functions
• Ability to perform essential job functions when working under stress, in a fast-paced environment
• The ability to speak, understand, read and write in English
• The ability to comprehend and follow written and verbal direction
• The ability to understand basic math
• The ability to work independently or as part of a team
• The ability to bend, stoop, stand and perform extensive walking for 8-10 hours a day
• Adaptable in fast-paced and challenging work environments
• Able to approach their work with a sense of ownership and work with a sense of urgency

Experience/Education

• Minimum 1+ years experience as a dishwasher or porter in a similar industry
• High school diploma or GED preferred

Wage Range: $28.00 per hour

Resident is an Equal Employment Opportunity and Affirmative Action employer. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.

Compensation

this position is: hourly, varies DOE, $28.00 - $28.00

Application instructions

Deadline

no deadline