Company description

At its core, Gunther & Co. stands behind the integrity of our ingredients, people, hospitality and commitment to the community. We are a very busy family owned restaurant located in Brewers Hill Baltimore, serving globally influenced food with fresh local ingredients. We are always pushing to give our guests the best experience possible, and strive to make sure our team feels supported so they can be the best versions of themselves. We have a 3% Labor of Love charge on each check that goes towards supporting employee health benefits, paid sick leave, and other benefits to support our staff. We are looking for dedicated, experienced, team members with a positive outlook to join our team!

Job description

Ideal candidate possess 2 or more years service experience in an upscale casual or fine dining restaurant.

Candidates must possess a working knowledge of cooking techniques, allergens, wine varietals and pairings, styles of beer, and basic cocktail knowledge and ability to give a menu walkthrough.

Dinner and Brunch shifts available, applicants must have weekend availability to be considered for the position at this time.

Additional requirements include:

Ability to recognize guests and remember names

Ability to work together in a team, bring a positive attitude to the workplace, and deliver a genuine positive experience to our guests on a consistent basis.

Passion for food and beverage and desire to learn more

Ability to learn and execute new sales and service techniques within our company's guidelines

The ability to carry up to three plates at a time, run food, bus tables, balance items on trays, proper glass handling techniques, and other critical techniques found within the service industry.

Compensation

this position is: hourly, $20/hr +

Application instructions

Deadline

no deadline