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this job's deadline has passed
This job expired on March 29, 2023

Ice Cream Maker Super Secret Ice Cream

  • Date Posted January 28, 2023
  • Location Bethlehem, NH
  • Category Culinary
  • Job type Full-Time
Company description We’re a tiny batch, ice cream shop nestled right at the base of the White Mountains in Bethlehem, NH. We’re a small team crafting ice cream from scratch using local milk and cream and locally sourced ingredients from our community inspires the majority of our flavors. We’re a tiny crew running a brand new shop in a beautiful little mountain town. We’re lucky to share Main Street with an independent live music and movie theatre, our beloved coffee shop Maia Papaya and community brewery, Reklis (and we’re right next to Littleton, NH). Our town is growing and our business is looking for someone that’s excited to collaborate and help grow our new venture. Job description
Super Secret Ice Cream Makers work through the year producing ice cream, pints, novelties, and toppings. On an average day, our ice cream makers are collaborating on a production plan for the day and independently churning out batches of ice cream, while working to music or podcasts and getting early previews and tastes of delicious bites before we launch flavors. Ice cream makers work directly with our local farmers and producers to find exciting ingredients for our ice cream and to support as many local makers as we can. This role is rewarding, repetitive and above all fun! 
 

POSITION: ICE CREAM MAKER 

TYPE: FULL TIME, YEAR ROUND - 40-50/HRS WEEK 

COMPENSATION 

  • Starting Pay: $15/hour  (+tips)

  • Pooled Tips based on % of hours worked ($6.50/avg per hour)

  • *We will guarantee weekly paycheck rate is at $18/hr (substantial room for growth)

  • All the ice cream you can eat!

SCHEDULE

  • Negotiable, an ideal candidate can work 50 hrs/wk in the Summer

  • Flexible winter scheduling, can work between 20-40 hrs/wk and/or take off time for vacation (up to 1 month) *Summers are our busiest time and we cannot guarantee time-off 

HIRING TIMELINE: flexible, start date will be between April - May

  1. In-person shop Interview

  2. Working interview

  3. Final decision & a 30-day probationary period

We’re looking for someone who: Thrives when they’re constantly busy! There isn’t a slow moment in our kitchen. You enjoy getting into a groove, working quickly but efficiently.  You love the thrill of figuring out how to work smarter not harder and get excited to tackle big piles of dishes. We want someone who is curious, enjoys learning and can handle feedback as we all work together to make the best ice cream. 

Prior experience isn’t necessary. If you have the right attitude and drive, we can train anyone to be an excellent ice cream maker. We are looking for someone who intends to commit for at least one full-year

WHAT DO YOU NEED TO QUALIFY?

  • Be 18 years old or older

  • Enjoy  Multitasking

  • Passion for food, cooking, teamwork, and quality. 

  • Previous professional kitchen  experience or culinary school is a plus but not required.

  • Excited about working with a new business & building out efficient systems

  • Ability to measure ingredients accurately and perform basic kitchen math

  • Ability to work independently while also being a dedicated and collaborative team player

  • Dedication to cleanliness and organization 

  • Great communication skills and a professional, friendly attitude

  • Willingness to learn and follow instructions with precision as well as give great attention to detail

  • Ability to stand eight hours, lift up to 50 pounds repeatedly, and take care of yourself during the day (drinking enough water, breaking for snacks, etc.)

  • Ability to plan ahead & set up efficient production schedules

  • Keep up to date on inventory tracking & ordering of supplies

  • Interest in growing into a bigger role ( head ice cream maker!)

Thanks so much for applying to be part of the Super Secret Ice Cream team! We can't wait to meet you.

Compensation this position is : hourly, varies DOE, $15.00 - $30.00 Application instructions
This job expired on March 29, 2023
DeadlineFebruary 12, 2023

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