FOH Manager Jeremy's NYC
- Date Posted May 23, 2023
- Location New York, NY
- Category Business / Culinary
- Job type Full-Time
Company description
Job description
Job Details
The Front of House Manager will lead the FOH team in developing strong service standards, streamlined operational SOP's and ensuring high team morale. FOH will coordinate with BOH as necessary to create a unique, memorable, and fun experience for all guests.
Responsibilities:
*Manage the FOH team to ensure service is efficient & reflective of the brand standards at all times.
*Manage & Maintain overall appearance of the venue.
*Manage REZY platform online reservations and coordinate with guests.
*Coordinate preparations and booking live music as needed.
*Coordinate special and private events in conjunction with the management team.
*Follow all DOH, local health and safety codes, as well as the company safety and security policies.
*Create a safe working and customer experience environment by facilitating safe work behaviors of the team.
*Other responsibilities may arise as needed
*Helping to recruit FOH staff as needed
Qualifications:
*Must have open availability including evenings, weekends, and holidays
*Capable of setting priorities, planning, organizing, delegating, and control processes.
*Knowledge of state and local laws as it applies to liquor, labor, and health code regulations.
*Experience operating and maintain a POS system. Compensation this position is : salaried, varies DOE, $65,000.00 - $75,000.00 Application instructions Please click here to sign in and view application details.
If you are not registered, you'll be prompted to do so. Don't worry, it's free! Deadlineno deadline
At Jeremy’s you will find a sophisticated vibrant energy that like-minded people can call home. It is the essence of New York and Viennese cultures coming together in one bar to make for a completely unique experience. Not only will you find it a place that serves some of the best drinks on the Upper East Side, but it’s also a place to feel inspired with great conversation in an atmosphere that stimulates creativity.
The Front of House Manager will lead the FOH team in developing strong service standards, streamlined operational SOP's and ensuring high team morale. FOH will coordinate with BOH as necessary to create a unique, memorable, and fun experience for all guests.
Responsibilities:
*Manage the FOH team to ensure service is efficient & reflective of the brand standards at all times.
*Manage & Maintain overall appearance of the venue.
*Manage REZY platform online reservations and coordinate with guests.
*Coordinate preparations and booking live music as needed.
*Coordinate special and private events in conjunction with the management team.
*Follow all DOH, local health and safety codes, as well as the company safety and security policies.
*Create a safe working and customer experience environment by facilitating safe work behaviors of the team.
*Other responsibilities may arise as needed
*Helping to recruit FOH staff as needed
Qualifications:
*Must have open availability including evenings, weekends, and holidays
*Capable of setting priorities, planning, organizing, delegating, and control processes.
*Knowledge of state and local laws as it applies to liquor, labor, and health code regulations.
*Experience operating and maintain a POS system. Compensation this position is : salaried, varies DOE, $65,000.00 - $75,000.00 Application instructions Please click here to sign in and view application details.
If you are not registered, you'll be prompted to do so. Don't worry, it's free! Deadlineno deadline