Company description

Brief Description of the Collective

The Cheese Board Collective is a worker-owned cooperative. Our pizzeria, cheese shop and bakery are looking for new members to join our cooperative business. Before membership, workers must complete a 6-month candidacy period. Candidates will work primarily at either the pizzeria or cheese shop and bakery where they are initially hired. We are looking for applicants who can envision working at Cheese Board for a long time.

All workers are paid a living wage, $30 per hour. In addition, worker-owners receive a share of the profits based on the number of hours worked. As a candidate you will receive medical benefits. Worker owners also receive a host of other benefits including dental insurance and retirement plans.

Job description

PIZZERIA

Work Description:
Our work is fast paced, and physically demanding. Candidates will work 8-hour days, often 4 days a week. In addition to the production work schedule, candidates must attend all mandatory meetings, workshops, and training sessions. Members at the pizzeria generally work 8-hour shifts, 4 days per week. We require that candidates be flexible and available to work during all production hours 6:00AM- 9:00PM Monday through Saturday. Some of our tasks include preparing ingredients, making dough, building and baking pizzas, cashiering, ordering, committee work and other organizational duties outside of scheduled shift work. We all share in the considerable amount of clean up work.

BAKERY AND CHEESE SHOP

Work Description:
Candidates will work 6-8 hour days, up to 30+ hours per week during candidacy. We require that members be flexible and available to work during all production hours 3:30AM-7:30PM Monday through Saturday. Full time work at the Bakery and Cheese division usually means working 4 shifts and being available to substitute on a fifth day. Candidates usually start with 3 to 4 shifts. In addition to the production work schedule, candidates must attend all mandatory meetings, workshops, and training sessions.

Some of our tasks include waiting on customers with a strong emphasis on great customer service, selling cheese, working the bread and coffee line, making coffee drinks, making dough, rolling and baking breads, ordering, committee work and other organizational duties outside of scheduled shift work. We are also always educating ourselves on the newest cheeses and bread production techniques. We all share in the considerable amount of clean up work.

Compensation

this position is: hourly, $20/hr +

Application instructions

Deadline

June 19, 2023