Company description

At Fresh Baguette, our mission is to offer our customers unique moments of indulgence that are delicious to every sense. This value is evident in everything we do, from the smell of scratch-made artisanal croissants and organic bread baking fresh throughout the day to the beauty of hand-crafted pastries and savory creations delivered in a warm and inviting atmosphere.

Job description

Job Description

We are seeking a highly motivated and skilled Pastry Assistant to join our dynamic culinary team. As a Pastry Assistant, you will collaborate closely with our experienced pastry chefs to prepare delicious pastries and desserts. Your passion for the art of pastry-making, attention to detail, and ability to work in a fast-paced environment will be instrumental in ensuring exceptional quality and customer satisfaction.

You must have open availability and reliable transportation (not reliant on public transportation) for consideration for this position.

Responsibilities:

1. Assist in the preparation and production of a variety of pastries, desserts, and baked goods, following established recipes and techniques.
2. Measure, mix, and prepare ingredients accurately, ensuring consistency and quality.
3. Help in the decoration and presentation of pastries, paying attention to aesthetics and precision.
4. Support the pastry chefs in organizing and maintaining an efficient and clean work area.
5. Adhere to food safety and sanitation standards, following proper procedures for handling and storing ingredients.
6. Maintain a positive and professional attitude while working in a team-oriented environment.
7. Assist with pastry-related administrative tasks, such as record-keeping, inventory count, and order checkings.

Requirements:

1. Embody Fresh Baguette’s core values: Respect, Integrity, Committed, Team Players, Reliable, and Customer Oriented
2. Proven experience as a Pastry Assistant or similar role in a professional kitchen or bakery.
3. Authorization to work in the U.S. without sponsorship
4. In-depth knowledge of pastry techniques, ingredients, and equipment.
5. Ability to follow recipes accurately and execute tasks with precision.
6. Strong organizational skills and the ability to multitask effectively.
7. Excellent attention to detail and commitment to producing high-quality pastries.
8. Knowledge of food safety and sanitation regulations.
9. Ability to work in a fast-paced and demanding environment, while maintaining composure.
10. Strong communication and interpersonal skills to collaborate effectively with the pastry team.
11. Flexibility to work early mornings, evenings, weekends, and holidays as required.
12. A culinary degree or certification in pastry arts is preferred but not mandatory.

Our Benefits

• 401K and 401K Matching
• Free Lunch
• Paid Vacations
• Health Insurance
• 25% Employee Discount
• Anniversary Gift Card
• Able to follow given procedure
• Able to follow Food Safety guidelines

Apply now and let your passion for pastry shine!

Compensation

this position is: hourly, $20/hr +

Application instructions

Deadline

June 30, 2023