Company description
We are a small Japanese restaurant in Brooklyn, NY practicing mottanai philosophy through our cuisine focused on seasonal and local seafood, vegetables, and craftsmanship.
We are hiring for all positions given the right candidate: cooks, servers, and management positions available.
Job description
We are searching for people who are excited about both cooking delicious food and providing great service.
Our's is a small restaurant group with a lot of room for internal growth. We believe in putting in the time and work on our end into nurturing those who show they're willing to do the same on their's.
Responsibilities
- Providing great customer service
- Handling, managing, and executing orders for takeout and delivery
- Dishwashing
- Cleaning
- Prepping
- Fabricating fish and seafood
Desired Qualifications
- Interest in creating and serving good food
- Interest in providing good customer service to make someones day better and brighter
- Kindness and respect for ones coworkers
- Knife skills, knife sharpening
Compensation
this position is: hourly, $20/hr +
Application instructions
This job expired on September 07, 2023
Deadline
July 30, 2023