Company description

Once Upon a Table, is a much-loved, small bistro style restaurant, in Stockbridge MA. We are looking for a kind, creative and motivated Chef who is passionate about food. Yet have the talent of making our good food seeking guests - tummies happy, by creating wholesome, soul nourishing, meals, sides and desserts with seasonal, local produce. Our newly equipped and redesigned kitchen is small but mighty with a two person line, a dishwasher and sometimes an expeditor. As a hands-on working chef, you will have creative control of the seasonally changing menu. We are a small but growing company, with major holidays OFF, no late nights, along with a small yet creative menu. This may just be a good fit for you. We thrive by supporting sustainable local farms and producers. Once upon a Table is a woman owned and managed restaurant. We are excited to meet you!

Job description

We are looking for the right human who is passionate about cooking but is also looking for the right balance and wants a set winter and summer schedule. No late nights, quality leadership, competitive wages, paid vacation, with an end of year bonus.

Compensation

this position is: salaried, $50,000 - $75,000

Application instructions

Deadline

October 14, 2023