Company description
We are best known for our cheese. We travel throughout the US and Europe visiting dairies, cheesemakers and agers of artisan cheese whose products we bring to our stores so that our customers can experience the wonders of these artisan producers. Beyond cheese, we sell wine, beer, charcuterie, produce, olive oil, jams, honeys, coffee, tea, spices, chocolate, confections and a variety of other specialty food items.
Job description
Passionate about desserts and baking? Looking for a fun, entry-level position in the food industry? Want to contribute to a dynamic team providing delicious food, great hospitality, and camaraderie? Apply to be a cookie scooper for our bakery!
We are looking for candidates for part-time hours in our brand new and expanded bakery, no prior experience required. This cookie scooper position will report to our Head Baker and support our baking team on high-volume production items like baking cookies. If interested, there is room to grow and learn other baking tasks or front of house responsibilities.
Flexible hours, preferably afternoon/early evening (latest 8 pm). Flexible with days of the week and number of hours. Due to the laws regarding the baking equipment used, candidates must be over 18 years of age.
Our ideal candidate will be passionate about food and eager to learn and execute recipes and techniques. They should also have exceptional attention to detail and be skilled in task management and prioritization in a fast-paced environment.
Benefits include employee discount, staff meal, and staff enrichment opportunities.
Compensation
this position is: hourly, varies DOE, $15.00 - $16.00
Application instructions
This job expired on March 02, 2024
Deadline
no deadline