Company description

Heyday Farm House is a unique and special place. We are a fun and lively family owned business. Located on the south end of Bainbridge Island on a 6 acre farm. We offer private and public events year-round including, Farm to Table Community Dinners, Weddings, Private Dinners, ad Winemaker Dinners. We work in a fast-paced environment with a menu that changes weekly.

Job description

Now accepting applications for a part-time Prep Cook position. Job could become full time if it's a good fit.

Applicants will ideally be:
- able to provide exceptional customer service with a professional and friendly manner, we have an open kitchen.
- manage time and have an organized work ethic
- physically able to handle the rigors of restaurant work
- hardworking and have a positive attitude
- dependable and punctual
- have 1-2 years kitchen experience

Applicants must have a valid Driver’s License. Because our business is located in an area without access to reliable public transportation, we only recommend that applicants with access to a vehicle apply. Must have a valid food handler permit.

Responsibilities to include but not limited to:
-prepping ingredients for menus
-labeling and packing weekly wholesale orders
-plating salads and desserts during events
-maintaining a clean workspace

Benefits of working at Heyday Farm House:
The joy of working on a beautiful property.
The ability to do something fresh and new often, we change our menu weekly, and have a variety of events.
FREE staff meals! We feed our staff well.
We are closed for all Major Holidays.

Compensation

this position is: hourly, varies DOE, $16.28 - $18.00

Application instructions

Deadline

no deadline