Company description

Come grow with us!

In June of 2019, Chef Terry and wife Jenn Koval opened their dream restaurant in Decatur , GA; their community of seventeen years. After two and a half decades of working in Atlanta's top kitchens, Koval has continued to embrace his community which has supported him throughout his career. Chef Koval was awarded best chef southeast 2023 James Beard award as well as Star Chefs Sustainable chefs award in 2012 and has been featured on Food Networks top rated shows Chopped and Diners Drive ins and Dives. Chef Koval also received the Georgia Organics farmers champion gold award in 2020 - 2024. The Deer and The Dove was awarded the Snail of Approval Award in 2023 and continues to support Wholesome Wave Ga. and Giving Kitchen. They are dedicated to their team, guests, community, local farmers and local aquaculture. They strive to encourage a creative, collaborative and thriving environment for staff as well as guests.

Job description

We are looking for an energetic, positive and professional person to join our BSIDE baking and pastry team. The ideal candidate will be able to adapt to changing environments and work well collaboratively as a team. The ideal candidate loves to work early hours, passionate about baking while have the basic knowledge of the fundamentals of baking. Must work well with others in a professional environment.

Compensation

this position is: hourly, varies DOE, $18.00 - $21.00

Application instructions

Deadline

no deadline