Company description

SNACC is a nonprofit that works to address food insecurity, promote well-being, and improve developmental outcomes for youth in underserved communities.

Job description

Position Overview: SNACC is seeking a dedicated and passionate Food Educator & Chef Instructor to join our team. In this role, you will play a pivotal part in our mission to provide nutritious meals and food education to under-resourced youth (K-12). This position involves leading in-school food education curriculum during school days and additional evening programming on a contract basis throughout the 2024-2025 school year, starting in the Fall.

Commitment and responsibilities:

• In-School Programming: Lead engaging food education sessions in schools, in-person 1-2 times a week, typically during daytime hours (8am-3pm) from Fall through Spring.
• Stepping in to support our virtual Evening Programming on occasion
• Occasional In person Field Trips (3pm-6:30pm)
• Please Note: This is a part-time, contract-based, hourly position. It does not constitute full-time employment.
  Responsibilities:
• In-School Programming (In-person):
  Lead fun interactive food education sessions in schools, engaging students in hands-on cooking and nutrition lessons.
  Implement the SNACC food education curriculum that aligns with DOE educational standards and promotes healthy eating habits.
• Foster a supportive and inclusive learning environment for students.
• Procure and prepare all necessary supplies and groceries for each session, with costs covered by SNACC.
• Implement the SNACC food education curriculum.
• Ensure all sessions run smoothly and on schedule.
• Foster a supportive and inclusive environment for all participants.
• Attend periodic meetings with the Executive Director and Director of Culinary Operations to discuss progress and feedback.
• Other related assignments as necessary.

Required Qualifications: Bilingual English/Spanish
Expertise in culinary arts or a related relevant field.

• Passion for being a change-maker in the community.
• Passion for education, learning, and youth development.
• Located in Bronx or Harlem NYC.
• Excellent communication skills and enthusiasm for working with others.
• Knowledge of nutrition and healthy eating habits.
• Strong organizational skills and attention to detail.
• Ability to work independently and manage multiple tasks.
• Background check required.
  Impact: As a SNACC Food Educator, you will have the opportunity to positively impact the lives of our students and their families by providing them with essential cooking skills and nutrition education. Your work will help foster healthier lifestyles, strengthen family bonds, and empower youth through culinary education.

Learn More: Visit www.SNACCprogram.org and follow us on Instagram at @SNACC_Program.

Compensation

Application instructions

Deadline

November 29, 2024