Company description

Reveler’s Hour is a wine and pasta focused restaurant in Washington DC. Reveler’s Hour is from the same restaurant group that brought you Tail Up Goat, a Michelin starred, James Beard nominated restaurant. We place a strong emphasis on sustainability, seasonal cooking and responsible sourcing. We are looking for full time line cooks - someone who reflects these passions and is interested in being part of an inclusive, professional and positivity based working environment.

Job description

Line Cook Job Responsibilities:

• Setting up and helping to prep station for service
• Prepares food items by cutting, chopping, mixing, and preparing sauces.
• Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
• Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
• Cleans and sanitizes cooking surfaces during and at the end of the shift.
• Performs inventory checks and completes food storage logs.
• Maintain a positive and professional approach with coworkers and customers

We often geek out about food and wine and are looking for someone who wants to learn with us!

Compensation

this position is: hourly, $20/hr +

Application instructions

Deadline

no deadline