Company description

Building community through fresh vegetables is at the heart of the Sisters-based non-profit, Seed to Table. The organization envisions a community where people of all races, ages, sexual orientations, genders, abilities, geographies, and socioeconomic statuses have access to fresh produce and farm-based education. Our board and staff are dedicated to growing and providing organic, fresh veggies that are nourishing, locally grown, and reflect the preferences of those we serve. Our operation is dynamic, with three main program areas of K-12 education, Feeding Families (produce production), and management of the Sisters Farmers Market.

Job description

Seed to Table is hiring for a part-time Farm Team member to work on our 4-acre vegetable farm. As farm crew, you will work outside in the elements to help complete all of the tasks relating to vegetable production. It is a team-centered atmosphere focused on efficiency, problem-solving, and growth. Our operation is dynamic with community engagement, physical labor, on-farm education, and caring for the land. The growing spaces include propagation house, greenhouses, market-garden, and field cultivation. The team member must be passionate about collaborating, be a self-starter, be innovative, and be a proactive problem solver.

Compensation

this position is: hourly, varies DOE, $15.00 - $18.00

Application instructions

Deadline

February 17, 2025