Company description
It’s true, we sell delicious handmade food, quality spirits, and thoughtful specialty groceries & gifts. But our true mission is to spread kindness – to make you feel something, not just buy something.
For 10 seasons Rosewater has operated year-round in downtown Edgartown on Martha's Vineyard serving thoughtfully-crafted food-to-go, from scratch-made baked goods, to breakfast & lunch favorites, to a vast selection of hot and cold drinks. Our team enjoys partnering with other island businesses and local farm to deliver the best products to our customers. We are a family owned business and think of our staff as an extension of our family.
Job description
We are looking for a dedicated seasonal (end of April - mid October) kitchen manager who is able to jump right in with our year-round team and help us handle the volume that the season on Martha's Vineyard brings. This person would be responsible for daily prep less ordering inventory and filling in any of the kitchen jobs as needed be that prep bake or on the line.
We have a one bedroom apartment available for the right candidate and if someone was interested in making the Vineyard their home there is potential for a year round position.
Compensation
this position is: salaried, varies DOE, $40,000.00 - $50,000.00
Application instructions
This job expired on May 05, 2025
Deadline
March 29, 2025