Company description

The Meat Hook is a whole-animal butcher shop that specializes in pasture-raised and regeneratively raised meats. That means agriculture that focuses on soil health through raising 100% grass-fed and grass-finished beef, fully pastured heritage pigs, lamb, and poultry.

Job description

Overview & Purpose

Butchers are responsible for processing and merchandising whole animals including beef, pork, lamb, and poultry. Under the guidance of our Head Butcher, they work to fabricate these animals into retail cuts and value-added products.

Working at The Meat Hook is so much more than breaking down a pig or tying fancy roasts. The best whole animal butchers are those who are just as dedicated to the less-than-glamorous tasks --such as inventory management-- because they know that without that critical consideration, the whole animal model is not sustainable.

Butchers interact directly with customers to provide engaging service and offer purchasing guidance. They represent the ethos of the company by contributing to an inclusive and informed shopping experience.

We source some of the best produce and grocery around. Butchers spend a portion of their week working in front of the counter to maintain a stocked and attractive retail floor.

Butchers are expected to maintain a clean and food-safe working environment. This includes daily cleaning tasks and adherence to established SOPs and HACCP monitoring procedures.

Reports to: General Manager

Summary of Key Responsibilities

• Process and merchandise whole animals, including beef, pork, lamb, and poultry.
• Fabricate meat into retail cuts and prepare value-added products.
• Provide exceptional customer service, engaging directly with customers to offer purchasing guidance and an informed shopping experience.
• Represent the ethos of our company by contributing to an inclusive and welcoming environment.
• Maintain a clean and food-safe working space and complete daily cleaning tasks.

Physical Demands

• Be able to lift at least 50 lbs, and be able to push/pull a minimum of 25 lbs.
• Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
• Talking and hearing occur continuously in the process of communicating with guests, supervisors, and co-workers.
• Be able to stand and walk for 8 hours or more, depending on business needs.

At The Meat Hook, we believe that creating a warm and inclusive work environment is just as important as the work we do. We are committed to building a culture where people feel safe to be themselves at work and your individuality is celebrated. However you identify, we encourage you to apply! Help us build a community that we are all proud to be a part of.

Compensation

this position is: hourly, varies DOE, $18.00 - $20.00

Application instructions

Deadline

no deadline