Company description
Come to Aspen Moon Farm and practice regenerative agriculture. We are USDA certified Organic, also certified with the Real Organic Project (keeping organic true), and have been using biodynamic practices since 2009. We grow a variety of produce, flowers, berries, and starter plants for the local community. We have positions open for experienced farmers as well as people looking to learn through work how to farm biodynamically and Organically. Work with a great team on a diversified Organic vegetable farm growing: an abundance of high-quality, nutritious produce to feed the people; gorgeous, pollinator-friendly fresh flowers to spread joy to people's homes; and starter plants for healthy gardens throughout the community. Throughout the season: we attend two weekly Farmers Markets; operate a large CSA and roadside Farm Stand; supply some wholesale to local school districts, food hubs, restaurants, etc; and donate loads to food access programs. Why work on a production farm? We produce a lot and it’s impressive. We feed a lot of people directly and it’s satisfying. We are serious about what we do and it’s meaningful. We are stewards for 80 acres of land which allows for wide rotations, diverse habitat, buffer zones, riparian and pollinator habitat, and utility areas. 15-20 acres are annually in production, as well as a perennial area for greater sustainability. Help us feed 1200 local families/week. Be part of a team of 15-20 committed farmers who respect other humans and the land- these are people who prioritize and value farming and work with the seasonal flow of a Farm in the Colorado climate. You’ll work in a beautiful “office” aka the St. Vrain Valley surrounded by trees and views of the Rocky Mountains including a brilliant view of Longs Peak in Rocky Mountain National Park. This is good hard work!
Job description
Operations & CSA Manager 2026
Farm work is good, hard teamwork. Do you love all sorts of Organic veggies? Can you commit to a full season or longer because it’s the best thing for the Farm? Do you enjoy fast-paced management that’s never boring? Come work with a great team on a diversified Organic vegetable farm growing high-quality produce, fresh flowers, berries, herbs, and starter plants for two farmers markets, a large CSA, and a farm stand. This position is a good balance of administrative and hands-on. Please visit www.aspenmoonfarm.com for more information about Aspen Moon Farm.
Job Description:
- Manage email (lots of emails), manage the CSA software, assist in organizing the CSA
- Weekly CSA distribution (typically 1-6:30 pm Wednesdays in Boulder)
- Assist with payroll (though the bulk of payroll is outsourced), maintain personnel files, new employee onboarding documents, general business paperwork (NRCS, organic certification, insurance, grants, market applications, job ads, etc)
- Update website to reflect seasonal information, some marketing, working with Clover Point of Sale software, communicate with wholesale accounts and online orders, certifications, support staff and manager needs with good balance
- Flexible teamwork: Work and communicate well with our team to keep the whole farm organism running smoothly, including flexibility to jump in where/when needed, such as Farm Stand or Packhouse
Requirements:
- Ability to multitask, prioritize tasks, work independently and with a team
- Proficiency in Excel, Word, Google docs, Outlook, Canva, Constant Contact, and mobile device technology. “Techy” is a plus.
- Familiarity with vegetables is a must. If you don’t know what arugula is, please do not apply! :)
Schedule & Compensation:
Feb – Dec, Mon-Fri. $20-$25/hr DOE + staff veggies. 30-45 hours/week depending on season and farm needs. Some schedule flexibility and/or work-from-home possibilities especially in the shoulders of the season.
Benefits: Bonus pay twice during the season for all full-time, full-season staff in their second year of employment at Aspen Moon! You’ll earn 1 hour bonus pay for every 40 hrs worked. Sick pay for all staff. Innovative training program for all staff. Collaborative working group with a local facilitator so your voice can always be heard.
We are proud members of the Fair Food Program (FFP), protecting and advocating for good healthy working conditions for agriculture workers across the nation.
Compensation
this position is: hourly, varies DOE, $20.00 - $25.00
Application instructions
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Deadline
no deadline