Job description

From the team behind beloved neighborhood restaurants Rucola (Boerum Hill), Fitzcarraldo (Bushwick), and June (Cobble Hill), Clouet is an upcoming 100 seat restaurant along the beautiful Franklin Street corridor, in Greenpoint. Clouet will draw from the rustic cuisine of Southwestern France and French Catalonia.

We are looking to hire a seasoned General Manager. This position is ideal for someone with several years of fine dining, wine, and management experience, looking to embark on a new chapter of their career.

We treat our management, staff, and guests with the utmost hospitality and respect. Candidates must be professional, generous, and supportive of their colleagues--able to enforce policy and demand attention to detail with a gentle touch.

Responsibilities

• Oversee daily restaurant operations
• Hire and train staff to follow set standards of service
• Review employee performance
• Manage product and labor costs
• Handle inventory, scheduling, ordering, light HR, invoice entering, daily menu updates
• Manage reservations
• Develop positive relationships with guests and create goodwill within the neighborhood
• Develop and grow special event calendar and sales
• Spearhead social media and PR initiatives

Qualifications

• At least 5 years of comparable GM experience in a fine dining environment
• Previous restaurant opening experience recommended
• Extensive knowledge of European wines
• Mac and social media savvy
• Familiarity with iPad based POS systems
• InDesign knowledge a plus

We look forward to hearing from you.

Compensation

this position is:

Application instructions

Deadline

no deadline