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This job expired on September 01, 2017

Craft Butcher - Meat & Seafood Dole & Bailey

  • Date Posted July 03, 2017
  • Location Woburn, MA
  • Category Production
  • Job Type Full-Time
Company Description
Are you a Chef, Butcher? looking for a more stable schedule that promotes Life Balance? We are looking for to fill several positions in our USDA Butcher Shop with a Monday through Thursday, daytime schedule. Average to Excellent knife skills desired and we will train you up to be a Master Butcher. Working for Dole & Bailey and its family of local, sustainable programs is personally and professionally rewarding for those who give their best. We provide our customers with EXCELLENCE in products and services. Expectations are high, and every employee contributes. We are a group of independent thinkers who understand the power of collaboration, creativity, and imagination; we enjoy working together in a dynamic, solutions-based culture, and we are always ready to welcome a motivated, committed addition to our team!
Job Description


Entry Level and Experienced

Full-time and Part-time

Job Description

Our butchers are responsible for creating and maintaining a quality experience for each Dole & Bailey customer. Must have ability to cut, trim, dice, debone and portion poultry, fish, and meats; including whole animal and whole fish butchery. Must have proven attention to detail and positive attitude in support of Dole & Bailey’s mission for excellence and committed to following all USDA, HACCP and GMP guidelines and regulations. Utilizing ISO continuous improvement mindset, assist in identifying opportunities to improve processes. 


Responsible for :

Maintaining communication with management notify them of any problems and/or concerns that may restrict the efficiency of production.

Ensuring all required information is documented in accordance with SOP’s.

Utilizing ISO continuous improvement mindset, assist in identifying opportunities to improve processes.

Follow Good Manufacturing Practices.  

Maintain a clean, sanitary and safe work area.

Follow all required work safe practices. This would include wearing of all required safety materials in designated areas

Responsible for food safety, prerequisite programs and food quality related to designated area.  Report any food safety and food quality related issues to management immediately. 

Be flexible and assist in other areas of production as needed/requested.


Job Requirements

Experience preferred.

Must be able to:

Stand, walk, and push or pull a majority of the day.

Use knives, saws, scales and other tools of the Trade. 

Lift up to 50 pounds frequently and manually stack and move cases.

Work in an environment where temperature is maintained at 35-40 degrees Fahrenheit.  

Work flexible hours including overtime, weekends and holidays.

Work effectively in a team environment.

Read, write, and speak English

Work in a fast paced environment.

Must be able to pass all pre-employment screens (including drug, background and criminal checks) and possess effective verbal and written communication skills.


DB offers a robust benefit package for full time employees including:

Purchase program offering a wide variety of our products at a reduced cost

Medical Insurance ( Blue Cross Blue Shield). Dental and Life Insurance

Paid time off including Holidays and paid Vacation

401K Retirement Savings Plan

Four day work week: Monday through Thursday

Career Growth potential

Salary is commensurate with experience

ISO 9001 training

LEAN Training


EASY Commute - Our shop is located right out of Woburn Center and close to Rt 93 and Rt 128/95

This is a 1st   shift position, typically starting at 8:00 am

Dole & Bailey is an Equal Opportunity employer M/F/Veteran/Disability

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, protected veteran status, or any other category protected under federal, state, or local laws.

Compensation this position is PAID: hourly, $15/hr or more How to apply
This job expired on September 01, 2017
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