line cook Miznon
- Date Posted February 19, 2019
- Location New York, NY
- Category Culinary
- Job type Full-Time
Miznon is a fast casual Mediterranean concept by International Master Chef Eyal Shani.
The company owned 13 spots worldwide and this one is our second venue in US, after the Miznon in Chelsea Market.
We are seeking Line Cooks and Prep Cooks for our new US restaurant "Miznon" located in Upper west side
The position requires:
- Great communication skills.
- Basic kitchen operations.
- Capable to work autonomously as well as in a strong team environment.
- High standards of personal grooming and hygiene.
- Quick learner.
Miznon shifts ranging from early morning to midnight.
The shifts at the Miznon kitchen involve high volume energy with happy and friendly atmosphere.