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This job expired on May 20, 2019

Cook for Farm Market Kitchen Wishing Stone Farm

  • Date Posted April 04, 2019
  • Location Little Compton, RI
  • Category Agriculture / Culinary
  • Job type Full-Time
Company description Wishing Stone Farm is a family run Organic and Bio-rational Vegetable Farm located in the south-east tip of Rhode Island a half mile from the ocean.  We currently farm approximately 40 acres. Our produce is sold directly to consumers through our Community Supported Agriculture Program and at Farmer's Markets at the Home Farm and in Providence RI.   The farm began in 1983 and has grown through the years to include our own Commercial Kitchen where we produce value added products for our markets.  We also sell our produce to some of the areas finest restaurants and have the pleasure of hosting dinners with them here at the farm. Job description Creating seasonal favorites to sell at our markets.  Using our fresh eggs and produce   whenever possible to make dips, spreads, pickles, pestos, soups, quiches, pizzas, salads, cookies etc...working as a team, communicating well with attention to detail and cleanliness are essential skills to have. Following existing recipes, with some room for new ideas. Seeking a manager and assistants. Compensation this position is : hourly, varies DOE, $12.00 - $16.00 Application instructions
This job expired on May 20, 2019
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