Company description Saraghina Bakery brings back the ancient tradition of naturally leavened breads, handmade pasta, and traditional Italian pastries. We sell our products retail for the BedStuy neighborhood and have a burgeoning wholesale business that is currently being scaled up. We keep it simple with traditional Italian breads (filone, micca, focaccia, ciabatta...) as well as brioche buns, croissants, and breads made from ancient grains, whole and sprouted grains and seeds. We also produce bread for our sister restaurant, attached to our bakery, Saraghina. Job description We are currently seeking counter staff.  We are looking for individuals who love to serve our community good food every day. We need passionate, dedicated and hard-working individuals, ready and willing to learn. Cleanliness and professionalism is a must. Barista experience and knowledge of artisanal cheeses and salumi is a big plus. Weekend and holiday availability required.

We look forward to receiving your application! Compensation this position is : hourly, varies DOE, $13.00 - $15.00 Application instructions Deadlineno deadline