We are Otter Creek Bakery in the ♥ of Middlebury Vermont for 33 years! We are a scratch bakery/deli using local, organic ingredients when possible- We supply a few local accounts, farmstands and the general public from our small, but very busy single unit bakery in an open kitchen. Serving customers breakfast and lunch with full barista menu, casual indoor and outdoor seating with specialty sweet and savory foods in display cases available for take-out.

Enjoy working with good food and good people? C'mon down! Follow the smells of cinnamon and sugar wafting down the street in the early hours followed by roasting meats and vegetables by the afternoon- we're right in the heart of Middlebury where the people are friendly- get to know you by name and are appreciative of a friendly face and good worker!

Volume Bread Baking Experience necessary. Position demands focus, reliability & team work. This is a physically demanding position with promotional opportunity.

Otter Creek Bakery now in it's 33rd year of business specializing in soups, salads, sandwiches- all made from scratch. Bread, pastry, cookies and desserts as well all made on premise. Open kitchen demands customer service and barista station duties. Must have good communicative skills, be quick on your feet and enjoy working with the public.