Company description East Bay Natural Grocers is an independent natural foods store with two locations - one in Alameda and the second location in Castro Valley which will open the first week of July 2020. We are seeking cheese mongers for the new cheese counter in our Castro Valley location. Come be a part of an organization that that cares about the planet and people.
 
The safety of our team and that of our customers is of utmost importance to us. We have made the following adjustments to help stop the spread of COVID-19:

• Everyone who enters the building must wear a mask.
• All Team-members and customers must wash their hands/use sanitizer prior to entering the building
• We will be limiting the number of people in the building to ensure social distancing is properly maintained.
• Team-members will be screened for COVID-19 symptoms before each shift.
• Shopping carts will be sanitized between each use
• All surfaces will be cleaned and sanitized nightly
• We are kindly reminding customers to shop with a sense of urgency and be mindful of social distancing protocols

Job description We have an exciting opportunity for enthusiastic people to help shape a brand-new cheese counter in a community that has been hungry for high quality artisan foods.

Our dedicated team and supportive community have patiently anticipated the arrival of an organic marketplace that offers a unique shopping experience.
 
Show your passion for artisan cheese and by becoming part of a program with a focus on education and skill development. We offer a newly built counter with a new team who are excited to share amazing artisanal cheese with the Castro Valley community.

Bring your enthusiasm and customer-focused attitude and come grow with us!
 
Cheese counter experience preferred, CCP certification a plus, potential for promotion to management for determined and qualified individuals.

Benefits: Cheese Education and Training, Meals Discount, PTO, Health Insurance, 401k, Paid Sick Leave, Hazard Pay, and Employee Assistance Program (benefits vary based upon number of hours worked)
 
Requirements Include:

• A positive demeanor and desire to provide top-notch customer service
• A diligent approach to safety and sanitation. ServSafe certification is a plus
• A self-starter and hardworking team player with a willingness to assist in with various task
• A working knowledge of specialty cheese (preferred) or a willingness to learn
• A desire to learn and grow as a cheese monger while advancing your skills and knowledge of the cheese and specialty food industry
• Eager to help build an artisan cheese department from beginning stages to a fully operational entity
• An interest in cheese pairings and cross-promotion
• Flexibility in scheduling, including mornings, evenings, weekends, and holidays (We currently have both full time and part time positions available and will try to give everyone a weekend day off)
• Passion for the principles of sustainable food and farming
• Appreciation for independent businesses and a collaborative work ethic
• Ability to lift 40+ lbs. and spend 8+ hours on your feet

Compensation this position is : hourly, varies DOE, $16.00 - $21.00 Application instructions Deadlineno deadline Attachment click here to download the attached document.